Sodium Acetate Anhydrous 25kg (E262)
Professionals recommend - producers prefer!
EAN: 2000005434716
Unit: pc
Stock qty: On special order
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 22% VAT.
2,50 €/Kg
Sodium Acetate Anhydrous 25kg (E262)
Sodium Acetate Anhydrous (E262) is a high-quality food additive widely used in the food industry as a preservative. This substance helps extend product shelf life by inhibiting microorganism growth and ensuring food safety.
Sodium Acetate works as a pH regulator, helping maintain optimal food acidity. It is commonly used in meat products, baked goods, salad dressings, and marinated foods. The substance is in anhydrous form, ensuring its stability and longer shelf life.
The product is packaged in 25kg bags, ideal for industrial use. Sodium Acetate is an EU-approved food additive with code E262, confirming its compliance with strict food safety standards.
Usage must follow recommended dosage guidelines and food safety requirements. Sodium Acetate is typically added to food in small quantities to achieve the desired preservation effect without affecting food taste.
Keywords: sodium acetate, E262, food additive, preservative, pH regulator, food industry, anhydrous, food preservation, preservative, food safety
Weight (kg) | 25.200000 |
High (m) | 0 |
Width (m) | 0 |
Length (m) | 0 |
Precise acid dosing is extremely important in winemaking. The standard dosing ratio is 10 grams of acid per 10 liters of liquid, which increases the solution's acidity by 1 gram per liter. Measuring and Calculating Acidity. In French wine literature, acidity is expressed in sulfuric acid with a coefficient of 1.53. To determine the acid content in tartaric acid, multiply the acidity measured in sulfuric acid by 1.53. Useful Knowledge: Dosing ratio: 10g/10l. Acidity increase: 1g/l. Tartaric acid calculation coefficient: 1.53. These precise measurements and calculations ensure a quality wine process and achieving the correct acidity level.
12,70 €