Liquid Parameter Meters

Alkomeeter (0-100%), alkoholile. Hädavajalik tööriist destilleerijatele, kasutamiseks destillaatorites või mõõtesilindrites. Võimaldab täpselt teada, millise alkoholisisaldusega on teie destillaat. Komplekti kuulub hoiutoru, mida saab kasutada proovi võtmiseks. Mõõdab alkoholi protsenti täpselt ja lihtsalt. Alkomeeter töötab vedeliku tiheduse põhimõttel - alkoholi tihedus on väiksem kui vesi, seega mida kõrgem on alkoholi protsent, seda sügavamale alkomeeter vedelikus vajub. See võimaldab täpse näidu saamiseks jälgida alkoholi sisaldust destillaadis.

Digital Flow Meter for Food Industry. Precise electronic flow meter with high-quality plastic housing, specifically designed for food industry needs. Applications: Water measurement, Wine measurement, Juice measurement, Milk measurement, Beer measurement. Technical Specifications: Operating capacity: 1800-7800 liters per hour, Liquid pressure: 0.3-16 bar, Measurement accuracy: +/- 1%, Operating temperature: +10°C to +90°C, Hose connection diameter: 20mm or 25mm (1" external thread). Device Features: Digital display for clear reading, Reset function, Battery powered for convenient use, Plastic hose fittings included. Note! Not suitable for measuring oil and dense liquids.

Professional Alcoholometer - Accurate Alcohol Content Meter High-quality long alcoholometer is specifically designed for accurate measurement of alcohol and water mixture concentrations. The measuring scale ranges from 0-100 volume percent, allowing precise determination of alcohol content. Using the Alcoholometer The measurement process is simple and accurate: Choose a suitable measuring container, carefully place the alcoholometer into the liquid, wait until the device achieves balance, take the reading at the liquid surface. The alcoholometer must float freely without touching the container walls. The instrument is ideal for measuring pure alcohol and water mixtures. Important Information This measuring instrument is intended for use only with sugar-free alcohol-water mixtures. The device is not suitable for measuring alcohol content in wines or sweetened fermented beverages. Thermometer not included in the set. Technical Specifications Measuring range: 0-100 volume percent, long, durable construction, precise graduated scale, for measuring sugar-free solutions.

3-Scale Hydrometer for Wine, Cider and Beer Making Professional measuring instrument for wine, cider, beer, and honey makers. The hydrometer is equipped with three clear scales: Density measurement, Sugar content (0-30 g/l), Potential alcohol content (0-19%). Technical Specifications Measurement range: Baumé 0-17 Required for use: 200ml measuring cylinder. Usage and Capabilities The device allows precise determination of: Liquid density, Sugar content, Future alcohol content. Measurement Principle The hydrometer works based on Archimedes' principle, measuring the specific gravity of liquid compared to pure water (1 g/cm³). Measurements are calibrated at 15°C. Practical Examples In winemaking: Measures initial sugar content, Monitors fermentation process, Determines final alcohol content. Areas of Application Winemaking, Cider production, Beer brewing, Honey quality control.

Professional liquid meter VINO 1 GAS for wine and beverages VINO 1 GAS is a precise liquid measuring device specifically designed for dosing wine and other beverages. The device's capacity allows processing 20 to 120 liters of liquid per hour, ensuring a steady and controlled flow. Technical specifications: Operating capacity: 20-120 liters per hour Maximum pressure: 3 bar Suitable for precise measurement of wine and other beverages For professional use in wine industry The VINO 1 GAS meter is a reliable tool for wine producers, beverage industries, and other professionals who need accurate liquid quantity measurement. The device ensures quality results and enables efficient production process.

3-Scale Precise Hydrometer for Wine, Cider and Beer Making Professional measuring instrument for accurately determining liquid density, sugar content and potential alcohol content. Perfect for home wine, cider, beer and honey makers. Technical Specifications: Measuring range: density 0.990-1.150 S.G. Sugar content measurement: 0-360 g/l Alcohol content determination: 0-20 percent by volume Required measuring cylinder: 200 ml Usage Features: Three clear color scales Precise measurement based on Archimedes' principle Suitable for both beginners and professionals Optimal measuring temperature: 15°C Applications: Ideal tool for: Home wine making Cider production Beer brewing Honey quality determination Measurement Accuracy: Enables precise determination of: Liquid density Sugar content in grams per liter Final alcohol content prediction Professional measuring instrument ensures quality beverage production and provides accurate results throughout the fermentation process.

Liquid Meter (Fill-O-Meter) with EU plug, automatic. An essential device for every homebrewer. Don't waste time standing by the hose, set the required amount and focus on other brewing tasks. That's the KegLand way! Perfect gift for any homebrewer, regardless of skill level, because we all need water for brewing beer. The liquid meter accurately measures water quantity and automatically shuts off when the desired amount is reached. Unlike regular tap timers that simply measure time, the Fill-O-Meter measures water volume and automatically shuts off when the preset water amount has been dispensed. Features: Displays real-time flow rate and volume (liters/min or gallons/min), includes mains power supply (never change batteries again), accurately measures and controls volume at flow rates 1-30 l/min, prevents container overflow, splash-proof housing, perfect for filling pools, tanks, brewing equipment, distilling equipment, liquid mixing and many other applications, integrated flow meter and solenoid valve, illuminated display for evening use, integrated audio signal, simple 1/2" BSP inlet and outlet ports, option to measure garden water usage. WARNING: DO NOT overtighten inlet and outlet ports. Important notes: DO NOT allow liquid to flow in the wrong direction, it will damage the device. DO NOT overtighten fittings into 1/2" ports. DO NOT exceed temperature above 80°C in the device. Technical specifications: Power input: 100-240VAC (50/60Hz), power output: 24V DC, 1.5A, flow range: 1-30 l per minute, temperature range: 0°C to 40°C at mains pressure (12.4 bar) or up to 80°C at 4.1 bar, LCD: 3-inch backlit display, housing material: ABS, inlet/outlet thread: G1/2", pressure range: 0-12 bar (0-180 psi), accuracy: +/- 5%. Note: Accuracy can be improved with stable flow. Repeated start/stop or fluctuations in water supply may negatively affect accuracy. SAFETY FEATURE: If power is lost for any reason, the Fill-O-Meter will shut off flow. Operating principle: The liquid meter works on a flow-through principle where the device measures flowing liquid and automatically stops flow when the preset amount is reached. Enter the desired liquid amount, turn on the tap, and the device does the rest.

Precise Alcohol Content and Residual Sugar Meter Professional measuring device for accurate determination of alcohol content and residual sugar in wine and other fermented beverages. The device allows measurements to be taken during the fermentation process. Technical Specifications: Length: 31 cm Accuracy: 1/100% Required measuring cylinder volume: 250 ml Built-in thermometer Measuring temperature: 20°C Instructions: Fill the measuring cylinder with 250 ml of liquid Perform first measurement on alcoholic liquid (at 20°C) Pour liquid into heat-resistant container Boil liquid for 20 minutes or until half volume evaporates Cool the liquid and add distilled water up to 250 ml Perform second measurement (at 20°C) Measurement Example: First measurement: -7.0° Oechsle Second measurement: +8.5° Oechsle Difference: 15.5° Oechsle Result: 11.73% alcohol content Residual sugar: 21.9 g/l The device comes with precise measurement tables for determining alcohol content and residual sugar. Thanks to its high accuracy, the device is ideal for both home winemaking and professional use.

Professional Alcohol Content Measuring Device Accurate alcohol meter for testing pure alcohol and water mixtures. The measuring range covers the entire scale from 0-100 volume percent, allowing precise determination of alcohol content in solution. Product Features: Measuring range: 0-100 volume percent Suitable for measuring distilled alcohol and water mixtures Easy and accurate reading Durable construction NB! The measuring device is calibrated only for pure alcohol and water mixtures. Not suitable for measuring alcohol content in wines, beers, or fermented beverages containing sugar. Applications: Distillation Laboratories Quality control

Hüdromeeter (3 skaalaga) Hüdromeeter on absoluutselt vajalik seade igale pruulijale, harrastajast professionaalini. Miski ei ületa täpsust ja otstarbekust, mida pakub usaldusväärne hüdromeeter. Seade mõõdab vedeliku tihedust või erikaalu. Seda kasutatakse virde erikaalu määramiseks. Hüdromeetri kasutamiseks asetage see virde proovi sisse kas 250 ml klaassilindris või 100 ml plastsilindris, et saada näit. Alkoholisisalduse arvutamiseks kasutage valemit: (OG - FG) x 131,25 = ABV% Kus OG on esialgne erikaal (nt 1,050), mida näitab hüdromeeter enne pärmi lisamist, ja FG on lõplik erikaal (nt 1,010), mida näitab hüdromeeter pärast kääritamist. Näide: (1,050 - 1,010) x 131,25 = 5,25% ABV. Hüdromeeter töötab Archimedese seaduse põhimõttel – mida suurem on vedeliku tihedus, seda kõrgemale jääb hüdromeeter ujuma. Kolm erinevat skaalat võimaldavad mõõta erinevaid näitajaid sama seadmega.

Precise Liquid Dosing Set with Automatic Control Professional dosing unit ensures precise liquid quantities in the production process. The set includes a modern control center with digital control panel that allows setting exact dosing quantities. Main Features of the Set: Digital control panel for precise quantity settings Automatic shut-off valve for controlled dosing Compatible with signal output meters The device is ideal for industrial liquid dosing, ensuring uniform and controlled production process. Signal output meter installation is required to ensure system reliability. Technical Advantages: Fully automatic dosing Precise quantity control Easy setup Reliable operation

Brewbrain Float - Smart Fermentation Monitoring Device. Brewbrain Float is a fully automatic fermentation process monitoring device that makes beverage production more precise and easier. This innovative device continuously measures three main parameters: fermentation activity, temperature, and gravity (SG). Main Benefits: Real-time fermentation process monitoring, automatic temperature monitoring, precise SG measurement without sample taking, reduced contamination risk due to contactless measurement. Technical Features: Long battery life, convenient USB charging port, built-in WiFi connection, compatible with Brewfather brewing application. Brewbrain Float allows you to monitor your beverage fermentation process anytime and anywhere, ensuring the highest quality end result. The device is ideal for both hobby brewers and professionals.

ENO400 Professional Digital Flow Meter for Food Industry ENO400 is a precise electronic flow meter made from high-quality stainless steel. This reliable measuring device is specifically designed for the needs of the food industry. Technical Specifications: Maximum flow capacity: 1500 liters per hour Operating pressure range: 0.3-16 bar Hose connection: 20mm Measurement accuracy: +/- 1% Operating temperature range: +10°C to +90°C Applications: Ideal solution for measuring various food liquids: Wine Beer Milk Cooking oil Juice User-Friendly Features: Clear digital display Quick reset option Battery-powered operation ensures mobility Easy installation and maintenance

Precise Wine Alcoholmeter 0-25% for Measuring Alcohol Content Professional wine alcoholmeter with prismatic capillary ensures quick and reliable results when measuring alcohol content in fermented wines. Measurement range of 0-25 volume percent allows analysis of different wine types. Technical specifications: Measurement range: 0-25 volume percent Accuracy: +/-1.5% (at +20°C) Equipped with prismatic capillary Suitable for fermented wines Instructions for use: Filter the wine to be measured carefully Use a funnel to drip a few drops of liquid into the meter Wait 10 seconds Carefully turn the meter upside down Read the measurement from the scale Note! The meter is not suitable for measuring alcohol content in sweet aperitifs. For accurate results, use only well-filtered wine.

Precise liquid dosing set for industrial use Professional dosing equipment ensures accurate automatic liquid dispensing for industrial processes. The equipment set includes all necessary components for efficient operation. Components included in the set: High-precision electromagnetic measuring device Reliable pumping system Modern digital control panel Automatic shut-off valve for precise dosing The control center allows easy setting of desired dosing quantities and the device operates automatically according to settings. The dosing system is ideal for juice industries, food industries, and other businesses requiring precise liquid dosing. The equipment is easy to use and ensures a stable and reliable dosing process. Thanks to the precise electromagnetic meter, the dispensed quantities are always accurate and comply with the set parameters.

High-Quality Alcohol Refractometer with 0-80% Scale Professional refractometer for accurate alcohol content measurement in pure distillate. The device allows quick and easy determination of liquid alcohol content in the range of 0-80 volume percent. Main Features: Measuring range: 0-80% alcohol content, Accuracy: 1% scale division, Automatic Temperature Compensation (ATC) range 10-30°C, Durable aluminum housing, Fast and accurate measurement. Use and Maintenance: Place a few drops of liquid on the prism and the result can be immediately read from the scale. Thanks to the ATC system, no separate temperature correction is needed, ensuring accurate measurement results. Kit includes: Refractometer, Calibration screwdriver, Pipette for sampling, Soft cleaning cloth, Practical storage case. Perfect tool for distillers and liqueur makers who need accurate alcohol content measurements in sugar-free distillates.

Professional Refractometer for Beekeeping and Food Processing Our quality refractometer is a precise optical measuring instrument for determining liquid density, ideal for both beekeepers and food processors. The device allows quick and accurate measurement of honey, syrups, and jam density. Technical Features: Three precise measurement scales for simultaneous reading, Brix scale: 58-90% (0.5% accuracy), Water content scale: 12-27% (1% accuracy), Baumé scale: 38-43° (0.5° accuracy), Durable aluminum housing. User-Friendly Design: Measurement is simple - just place a few drops of liquid on the prism and the result is instantly readable. The device strictly follows Archimedes' law, ensuring reliable measurement results. Kit Includes: Refractometer, Calibration solution, Pipette, Mini screwdriver, Durable storage case, Soft cleaning cloth. The device is easily calibrated with the included calibration solution, ensuring accurate measurements every time.

CE Distiller for Determining Alcohol Content in Liqueurs and Wines A professional CE-certified distillation unit is an essential tool for quality wine and alcoholic beverage producers. The device allows precise determination of alcohol content in beverages. Main features: Precise mantle heating system, Operates on 220V power supply, CE-certified compliant with safety standards. Kit includes: Cooling water hoses (inlet and outlet), Silicone tube for distillate discharge, Hex key for coolant holders, Ball joint pliers, 500cc ball joints, Vigreux tubes, Distillate collection flasks (100cc and 200cc). Maintenance and use: Regular disinfection with non-abrasive cleaners, No liquids allowed inside the housing, Contact specialist for technical issues. Note! A separate alcohol content measuring device is required for accurate alcohol content determination.

Professional refractometer for measuring liquid density. Precise optical measuring instrument for determining liquid density, equipped with two parallel scales: Brix scale: 0-32% (accuracy 0.2%), SG scale: 1.000-1.130 (accuracy 0.001). Main features: Automatic temperature compensation (+10...+30°C), durable aluminum housing, simple calibration system, user-friendly design. Kit includes: Refractometer, pipette for sampling, calibration screwdriver, practical storage case, cleaning cloths. Brix scale explanation: The Brix scale shows the amount of dissolved sugar in liquid by mass percentage. For example, 25°Bx means that in a 100-gram solution there are 25 grams of sugar. The refractometer is ideal for: Measuring sugar content in juices, monitoring sugar content in winemaking, evaluating food quality. Thanks to the international ICUMSA standard, Brix readings are universally applicable and reliable.

Precise dosing and mixing system for professional use. High-quality mixing and dosing device made of ABS plastic is equipped with a 1⁄2-inch inlet pipe and external hydraulic systems. The user-friendly control panel allows precise quantity settings and monitoring. Technical specifications: Dosing accuracy: ± 1%. Temperature measurement accuracy: ± 1.5 °C. Built-in precise temperature sensor. Automatic settings storage. User convenience: Clear and informative display. Easy quantity adjustment. Real-time temperature display. Memory of last used settings.

Brewer's Refractometer with Automatic Temperature Compensation Professional refractometer for brewers ensures accurate wort density measurement throughout the brewing process. The measuring scale of 0-18° PLATO (with 0.1° accuracy) allows monitoring the quality of both wort and malt rinsing water. Technical features: Automatic temperature compensation between 10-30°C, Durable aluminum housing, Simple calibration system, Accurate optical measurement based on liquid refractive index. Kit includes: Refractometer, Pipette for sampling, Calibration screwdriver, Practical storage case, Cleaning cloths. The refractometer's measuring principle is based on the relationship between liquid density and refractive index, enabling quick and accurate determination of wort parameters. Measurement results are comparable to classical hydrometer readings, where pure water has a specific gravity of 1.000 g/cm³.

Precise Dispenser for Liquid Measurement Professional digital dispenser for precise liquid dosing in industrial applications, equipped with a 1/2-inch inlet pipe. Technical Features: Dosing accuracy: ±1%, Durable ABS plastic housing, External hydraulic system, Single inlet with dosing function. User-Friendly Control Panel: Digital display for quantity settings, Integrated temperature sensor for accurate measurement, Automatic saving of last used settings, Clear and understandable user interface.

Professional alcoholometer with thermometer for measuring wines and distillates. A precise alcoholometer with thermometer conforming to DIN 12 803 standard is an essential tool for winemakers and distillers. The device allows measuring ethanol content in the range of +5 to +25 °C, offering reliable accuracy within 0.2 degrees. Technical Specifications: Measurement Class: III, Scale Value: 0.1%, Standard Temperature: 20 °C, Total Device Length: approximately 330 mm, Measurement Range: +5 to +25 °C. The alcoholometer is specifically designed for precise determination of ethanol content (% vol.) in liquids. The device is made from quality material and calibrated according to international standards. Additional Services: Manufacturer precision calibration available, ensuring even more accurate measurement results. Calibration service: 95 euros + VAT.

Saber LED Refractometer with three scales, waterproof (includes case and charging cable) Getting quick, accurate, and reliable readings throughout the malt beer brewing process is crucial for achieving the best possible efficiency. A refractometer helps you achieve this and can significantly speed up your brewing day. Now in a waterproof design that's rechargeable! This high-quality refractometer is extremely accurate and easy to use and calibrate. Calibration is done simply using a few drops of distilled water and a flathead screwdriver. This model also includes automatic temperature compensation (ATC). Package includes: Carrying case, Red magnetic charging cable, USB charging cable (AU plug not included). Calibration steps: 1. Add 10 drops of clean filtered water (preferably deionized water) to the refractometer's sample prism 2. Either in direct sunlight or using LED illumination, observe the blue-shaded area. Does it show 1.000? If it's higher or lower, use a flathead screwdriver to adjust the bottom of the Saber refractometer until it reads 1.000. Around 1000-1010: low sugar content, fermentation is complete or nearly complete. 1040-1060: normal Original Gravity for beer. 1070-1090: higher alcohol content beers. 1080-1130: very sugar-rich liquids, such as some mead mixtures or concentrated wine musts. Refractometer operating principle: The device measures the refractive index of liquid, which changes with the concentration of sugar or other dissolved substances. This allows brewers to monitor sugar content throughout the brewing process, providing accurate readings without interrupting the brewing process.

Krohne Liquid Meter with MID Certificate, Adjustable The Krohne liquid meter is equipped with a MID 05 certificate, ensuring accuracy and reliability of measurement results. This professional device allows adjustment of flow rates and capacities according to your needs, making it an ideal solution for various industrial applications. If required, the certificate can be forwarded for submission to customs agencies, simplifying international trade and ensuring regulatory compliance. The operating principle of the liquid meter involves precise measurement of liquid flow through a calibrated channel, recording both flow rate and quantity. The device provides reliable measurement accuracy for various types of liquids.

Professional alcoholometer with thermometer for winemakers Precise alcoholometer conforming to DIN 12 803 standard for measuring ethanol, equipped with a built-in thermometer. The device allows measuring alcohol content in the range of +5 to +25 °C, offering reliable accuracy within 0.2 degrees. Alcoholometer technical specifications: Measuring scale: ethanol content in volume percentage (% vol) Scale value: 0.1% Accuracy class: III Standard temperature: 20 °C Total device length: approximately 330 mm Professional measuring instrument ideal for winemakers, cider producers, and other alcoholic beverage manufacturers. The device ensures accurate alcohol content measurement for monitoring fermentation process and evaluating end product quality. As an additional option, we offer manufacturer calibration for 95 euros + VAT, which ensures even more precise measurement results.

Liquid meter Krohne with MID certificate, adjustable. Krohne liquid meter equipped with MID 05 certificate, ensuring accuracy and reliability of measurement results. This professional device allows adjustment of flow rates and capacities according to your needs, making it an ideal solution for various industrial applications. If needed, the certificate can be forwarded for submission to customs agencies, facilitating international trade and ensuring compliance with regulations. The operating principle of the liquid meter involves precise measurement of liquid flow through a calibrated channel, recording both flow rate and quantity. The device provides reliable measurement accuracy for various types of liquids.

Professional Winemaker Refractometer with Dual Scale Precise optical measuring instrument for determining liquid density, specially designed for winemakers. Equipped with two scales for quick determination of juice sugar content and potential alcohol content. Key Features: Dual scale for precise measurement: 0-170° Oechsle (1° accuracy), 0-25% potential alcohol (1% accuracy). Automatic Temperature Compensation (ATC) range 10°C-30°C. Durable aluminum construction. Easy to use and calibrate. Kit Includes: Refractometer, Sampling pipette, Calibration screwdriver, Practical storage case, Soft cleaning cloth. Oechsle Scale: Measurement system created by Ferdinand Oechsle for determining wine must sweetness. Used in Germany, Switzerland, and Luxembourg. Measures wine must density at 20°C compared to water density (1.0000 kg/dm³). For example, density 1.0820 kg/dm³ equals 82°Oe. Usage: Place a few drops of liquid on the measuring prism and the result is instantly readable. Thanks to ATC, manual temperature correction is not necessary.

Ethanol % vol. Alcoholmeter with Thermometer - Precise Measuring Device for Winemakers Professional alcoholmeter with 0.2 accuracy is a reliable measuring instrument for making wines and other alcoholic beverages. The device, compliant with DIN 12 803 standard, enables precise determination of ethanol content (in temperature range +5 to +25 °C). Technical specifications of the measuring device: Accuracy class: III Scale value: 0.1% Standard temperature: 20 °C Total length: approximately 330 mm Measuring range: ethanol % vol. This quality alcoholmeter is equipped with an integrated thermometer, ensuring accurate measurement results. The device is ideal for both hobby winemakers and professional wine producers. Manufacturer calibration is available for even more precise measurement results. Calibration cost is approximately 95 euros + VAT.

Professional Refractometer for Winemakers. Precise optical measuring instrument for determining liquid density using refractive index. Specially designed for winemakers' needs, allowing measurement of both pure juice sugar content and potential alcohol content of unfermented liquid. Main Features: Dual scale for precise measurement, Automatic Temperature Compensation (ATC) range 10°C-30°C, Durable aluminum construction, Simple calibration system. Technical Specifications: Oechsle scale: 0-170°Oe (accuracy 1°), Brix scale: 0-32% (accuracy 0.1%), KMW Babo sugar content measurement. Kit Includes: Refractometer, Pipette for sampling, Calibration screwdriver, Durable storage case, Soft cleaning cloth. Using the Oechsle Scale: The Oechsle measuring scale is widely used in Germany, Switzerland, and Luxembourg for determining must sweetness. Developed by Ferdinand Oechsle in the 1820s, the method is based on liquid density at 20°C. The measurement shows how much the must density exceeds pure water density (1.0000 kg/dm³).

Professional Alcoholmeter with Thermometer for Winemaking This precise alcoholmeter, compliant with DIN 12 803 standard, comes with a built-in thermometer allowing ethanol content measurement between +5 and +25 °C. This Class III measuring instrument ensures reliable accuracy within 0.2 percentage points. Technical specifications: Scale division: 0.1%, Standard operating temperature: 20 °C, Total instrument length: approximately 330 mm, Suitable for determining ethanol content in volume percentage (% vol). The alcoholmeter is an ideal tool for home winemaking, small producers, and laboratory use. For professional use, additional manufacturer calibration is available, ensuring even more precise measurement results. Device maintenance and calibration: Manufacturer calibration (additional service), Calibration cost: 95 euros + VAT, Calibration ensures accurate measurement results.

Refractometer ATC 3 scales (Brix, SG sugar, SG wort), portable. A refractometer is an essential tool for every all-grain beer brewer. This model allows measuring both sugar specific gravity in water, wort specific gravity, and Brix value. Getting quick, accurate, and reliable readings during all-grain brewing is essential for achieving the best possible efficiency. A refractometer helps you achieve this and can significantly speed up your brewing process. This quality refractometer is extremely accurate and easy to use and calibrate. Calibration is done simply with a few drops of distilled water. This model also has ATC (automatic temperature compensation) function. The kit includes: Carrying case, pipette, calibration screwdriver. The principle of using a refractometer is based on measuring light refraction, which allows determining the concentration of dissolved substances in liquid. This is particularly useful in the brewing process for monitoring sugar concentration.

Alcoholometer with Thermometer for Precise Ethanol Measurement Professional alcoholometer with thermometer is manufactured according to DIN 12 803 standard, ensuring accurate measurement results for home wine and beer makers and small producers. Technical specifications: Measuring range: +5 to +25 °C Measurement accuracy: 0.2 Scale value: 0.1% Standard temperature: 20 °C Total device length: approximately 330 mm Classification: Class III This quality measuring instrument is specifically designed for determining ethanol content in volume percentage (% vol). The alcoholometer is ideal for both hobbyists and small producers. Additional services: The manufacturer offers additional calibration service, which costs approximately 95 euros + VAT. Calibration ensures accurate measurement results and meets all quality requirements.

Professional Beer and Wine Hydrometer with Thermometer - Precision Measuring Device High-quality hydrometer for beer wort and wine making, equipped with an accurate built-in thermometer. Measures PLATO degrees with exceptional 0.1-degree accuracy, enabling achievement of ideal strength. Technical Specifications: Measuring scale: PLATO degrees, Accuracy level: 0.1 plato, Thermometer scale: 0-40°C, Thermometer accuracy: 0.1°C, Device length: 37 cm, Required measuring vessel: 500 ml. Determining Wine Alcohol Content: The device allows precise determination of wine alcohol content. For measurement, add the initial and final sugar content and divide the result by 7.5. Measurement Example: Wine sugar content before fermentation: +80, Sugar content after fermentation: -5, Alcohol content calculation: (80+5)/7.5 = 11.33%. This professional measuring instrument is an essential tool for every home beer and wine maker, ensuring accurate measurements and quality end product.

Ethanol Measuring Alcoholometer with Thermometer Professional alcoholometer with thermometer is a precise measuring instrument for determining ethanol content in liquids. Complies with international DIN 12 803 standard and ensures reliable measurement results in temperature range from +5 to +25 °C. Technical specifications of the alcoholometer: Measurement accuracy: 0.2 Measurement unit: ethanol % vol Accuracy class: III Scale division: 0.1% Calibration temperature: 20 °C Instrument length: approximately 330 mm To ensure device quality, manufacturer calibration is available. Calibration provides confidence in measurement accuracy and is recommended for professional use. Calibration service: approximately 95 euros + VAT

Precise Beer Wort Hydrometer with Thermometer - Professional Measuring Instrument High-quality beer wort hydrometer with integrated thermometer allows precise measurement of important indicators in beer and wine making. The instrument shows results in PLATO degrees with 0.1-degree accuracy. Hydrometer Technical Specifications: Length: 37 centimeters Thermometer range: 0-40°C Temperature accuracy: 0.1°C Plato accuracy: 0.1 Required measuring cylinder volume: 500ml Determining Alcohol Content for Wine: The hydrometer is also ideal for determining wine alcohol content. For measurement: Measure sugar content before fermentation Measure sugar content after fermentation Add the readings together Divide the result by 7.5 Example: If initial sugar content is +80 and final is -5, then alcohol content is (80+5)/7.5 = 11.33%. Professional measuring instrument ensures accurate results for both home and small-scale beer and wine makers.

Professional beer and wine hydrometer with thermometer. Precise beer wort hydrometer with built-in thermometer allows monitoring both beer and wine fermentation process. The instrument shows results in PLATO degrees with 0.1-degree accuracy. Technical specifications: Measuring scale: PLATO degrees. Accuracy level: 0.1 plato. Thermometer scale: 0-40°C. Thermometer accuracy: 0.1°C. Device length: 37 cm. Usage: For measuring you need a 500 ml measuring cylinder. To determine wine alcohol content, sugar content is measured before and after fermentation. To calculate alcohol content, add initial and final sugar content and divide the result by 7.5. Example of alcohol content calculation: If wine's initial sugar content is +80 and after fermentation -5, the calculation is as follows: (80+5)/7.5 = 11.33% alcohol content.

Vinoferm Wine Alcohol Meter with Grape Design Professional alcohol meter for accurate measurement of alcohol content in fermented wines. Decorative device with grape design suitable for every winemaker. Main features: Measuring range: 4-15% by volume Accuracy: 0.5% by volume Prismatic capillary with blue background Suitable for measuring all fermented wines Especially easy to read with white wines Instructions: Filter the wine carefully before measuring Use a funnel to drip a few drops of liquid into the meter Wait 10 seconds Carefully turn the meter upside down Read the measurement from the blue background Note! Device is intended only for measuring fermented wines. Not suitable for determining alcohol content in sweet aperitifs.

Alcoholometer with Thermometer for Ethanol Measurement Professional alcoholometer with thermometer ensures accurate ethanol content measurement in wines, ciders, and other alcohol-based liquids. The device complies with DIN 12 803 standard and is equipped with a thermometer that measures temperature in the range of +5 to +25 °C. Technical Specifications of the Alcoholometer: Measurement accuracy: 0.2, Scale value: 0.1%, Standard temperature: 20 °C, Total length: approximately 330 mm, Quality class: III, Measurement unit: ethanol % vol. The alcoholometer is a reliable tool for wine producers, cider makers, and other alcoholic beverage manufacturers. Device calibration is performed by the manufacturer and costs approximately 95 euros + VAT. Applications The alcoholometer is ideal for use in: Wine industry, Cider production, Home winemaking, Quality control, Laboratories.

EasyDens is a smart digital hydrometer for home brewers, hobby distillers, and home wine producers. The device determines wort extract/Plato readings from just 2 ml of sample, shows results in seconds, and allows you to monitor your beer's fermentation process on your smartphone.

Main features:
Quick results in less than 5 seconds
High precision for all alcoholic beverages
Small sample size of approximately 2 ml
Compact and stable design
Connects and displays data via free app on your smartphone (iOS or Android)
Faster connectivity and measurement (new generation Bluetooth chip)
Graphical density and alcohol content monitoring in the app
Dust and splash-proof (IP65 protection)
Automatic temperature compensation

EasyDens determines:
Wort extract content
Sugar content in home-produced juices
Alcohol content in sugar-free distillates

Free mobile applications for different purposes:
Brew Meister - for beer brewing
Proof Meister - for distillates
Wine Meister - for wine making

Measurement units:
Specific gravity (SG)
Extract (°Plato)
Alcohol content in distillates (ABV and ABW)
Sugar content (°Brix)
Density (g/cm³)

Connectivity: Bluetooth Low Energy

Operating principle:
EasyDens is a digital measuring device that uses density measurement technology to determine liquid composition. Place a small amount of liquid in the device, connect to your smartphone, and get accurate measurements quickly.

Keywords: digital hydrometer, alcohol meter, sugar content meter, fermentation monitor, brewing device, wine making tool, density meter, fermentation process monitor, brewing equipment, distillation aid

Alcoholometer with Thermometer for Ethanol Measurement Professional alcoholometer according to DIN 12 803 standard, equipped with an integrated thermometer for accurate measurement of ethanol content in liquids. The instrument is ideal for use in home wine, cider, and other alcoholic beverage production. Technical Specifications: Measuring range: +5 to +25 °C Measuring accuracy: 0.2 Scale value: 0.1% Standard temperature: 20 °C Total instrument length: ±330 mm Quality class: III Precise and reliable measuring instrument for determining ethanol content, compliant with German DIN standards. Suitable for both home users and small producers. Additional factory calibration available for ensuring accuracy. Note: Manufacturer calibration available as additional service (price approximately 95 euros + VAT).

Hydrometer/Densimeter for Beer and Wine Making Length: 22.5 cm Suitable for: Test cylinder min. 100 ml Professional hydrometer (densimeter) is a precise measuring instrument for determining sugar content and temperature of beer wort and wine must. It's an essential tool for every home beer brewer and winemaker. Applications: Measuring wort sugar content, determining liquid density, calculating alcohol content, monitoring fermentation process. Technical specifications: Calibration temperature: 20°C, Measuring scale: Specific Gravity (1.000+), Accurate measurement results. To calculate alcohol content (ABV), measure original gravity (OG) and final gravity (FG). Formula: ABV = (OG – FG) × 131.25 Example: if OG=1.050 and FG=1.010, then alcohol content is 5.25% Suitable for both beginners and experienced brewers. The hydrometer is made of quality material and ensures accurate measurements in home beer and wine making.

Precise Alcoholometer with Thermometer for Ethanol Measurement Professional alcoholometer according to DIN 12 803 standard is equipped with an integrated thermometer, allowing precise measurement of ethanol content in liquids. The instrument operates in temperature range from +5 to +25 °C. Technical Specifications of Alcoholometer Measurement accuracy: 0.2 Scale division: 0.1% Standard temperature: 20 °C Length: approximately 330 mm Accuracy class: III Unit of measurement: ethanol % vol. The alcoholometer is ideal for winemakers, brewers, and distillers for conducting accurate alcohol content measurements. The device is made of high-quality material and complies with international standards. As an additional service, we offer manufacturer calibration for 95 euros + VAT, which ensures maximum accuracy and reliability of the measuring instrument.

Hydrometer for Beer and Kvass Making A hydrometer (densimeter) is a precise measuring instrument that allows you to check the sugar content of wort when making beer and kvass. It is an indispensable tool for home beer and kvass brewing. How the Hydrometer Works The device works as a float with a scale that shows liquid density compared to pure water (1.000). When sugars or other soluble substances are added, the reading rises above 1.000. For liquids containing alcohol, the reading falls below 1.000. Technical Specifications Optimal measuring temperature: 15°C Available in single and triple scale models Price range: 5-15 euros Scale Options The triple scale hydrometer displays: Specific gravity Sugar content (g/l) Potential alcohol content For kvass brewing, the specific gravity reading should be approximately 1020. A quality hydrometer ensures accurate measurements and helps achieve the desired taste characteristics of home-brewed beverages.

Precise Alcoholometer with Thermometer for Ethanol Measurement Professional alcoholometer according to DIN 12 803 standard equipped with integrated thermometer ensures accurate measurement results for determining ethanol content. The measuring device is ideal for controlling the production process of wines, ciders, and other alcoholic beverages. Technical specifications of the alcoholometer: Temperature range: +5 to +25 °C Measurement accuracy: 0.2 Classification: Class III Scale accuracy: 0.1% Standard temperature: 20 °C Device length: approximately 330 mm The alcoholometer accurately measures ethanol content in volume percentage (% vol). The device is made of high-quality material and certified according to DIN standards, ensuring reliable measurement results for both home and professional use. Applications: Determining alcohol content in wines Quality control of ciders Measuring strength of distillates Monitoring fermentation process

Precision Alcoholometer with Thermometer for Ethanol Measurement Professional alcoholometer equipped with an integrated thermometer for precise measurement of ethanol content in liquids. The device complies with DIN 12 803 standard and is certified as a Class III measuring instrument. Technical Specifications of the Alcoholometer Measuring range: +5 to +25 °C Measurement accuracy: 0.2 Scale value: 0.1% Standard temperature: 20 °C Total device length: approximately 330 mm This high-quality measuring instrument is designed to determine ethanol content in volume percentage (% vol). The device is ideal for use in wine industry, beer production, and other alcoholic beverage manufacturing processes. Calibration Service As an additional service, we offer manufacturer calibration that ensures maximum measurement accuracy. The calibration cost is approximately 95 euros plus VAT.

Digital Refractometer for Liquid and Juice Analysis. Precise digital refractometer for professional use in juice and must analysis. Measures liquid density and sugar content in just 1.5 seconds. Technical Specifications: Measurement Range: Brix: 0-50%, Oechsle: 0-230°, KMW: 0-42°, Temperature: 0-80°C. Measurement Accuracy: Brix: ±0.2%, Oechsle: ±1°, KMW: ±0.2°, Temperature: ±0.3°C. Features: Automatic temperature compensation (10-40°C), Automatic calibration with demineralized water, 9V battery (up to 5000 measurements), Weight: 420g. Oechsle Scale: The measurement system created by Ferdinand Oechsle in the 1820s is widely used in Germany, Switzerland, and Luxembourg for determining the sweetness of wine must. The system is based on liquid density at 20°C, measuring the must density difference compared to water (1.0000 kg/dm³).

Alcohol Measurement Kit EasyDens + SmartRef for Cider The Anton Paar EasyDens and SmartRef combined kit offers precise alcohol content measurement and fermentation monitoring. The kit combines digital density meter and refractive index technology, enabling alcohol content determination with ±0.6 volume percent accuracy in fermenting and finished beverages like cider, beer, wine, kombucha, liqueur, spirits, and other alcoholic drinks. Operating principle: The kit uses data combination from two devices to calculate accurate alcohol content without initial measurement requirements in finished products. EasyDens measures liquid density using vibrating U-tube method, ensuring ultra-precise results. SmartRef determines refractive index and sugar content through optical measurement in under 2 seconds. The Proof Meister, Brew Meister, or Wine Meister mobile app automatically calculates alcohol content, real extract, and original gravity from this data. The system enables alcohol content determination in berry drinks and beverages with additives with the same accuracy. The kit operates through Proof Meister, Brew Meister, and Wine Meister mobile apps, offering automatic temperature compensation between 5-30°C, application-specific corrections, and measurement condition monitoring. The apps allow saving, managing, exporting, and visualizing measurement data and monitoring the entire fermentation process in real-time. For beer production, the kit determines alcohol content with ±0.5 volume percent accuracy, real extract, and original gravity. The device is suitable for light, regular, and strong beer analysis. The kit enables wort extract content monitoring in Plato degrees with ±0.3°P accuracy in the range of -10 to 40°P. Fermentation monitoring occurs throughout the process with automatic wort and alcohol correction. For wine production, the kit offers alcohol content determination with ±0.5 volume percent accuracy up to 15% alcohol content and ±1.0% in the 15-20% range. The device determines total extract and enables wine fermentation monitoring with digital precision. SmartRef enables berry sugar content determination in Brix degrees with ±0.2°Bx accuracy in the range of 0-85°Bx and residual sugar content checking before second fermentation in sparkling wine production. The EasyDens digital density meter operates on vibrating U-tube technology. The device provides results in over 20 different measurement units: Plato degrees (-10 to 40°P), specific gravity (0.7-1.2), Brix degrees (-10 to 80°Bx), Baumé degrees (0-45°Bé), Oechsle degrees (-50 to 400°Oe), KMW (0-30°KMW), alcohol percentages by volume and mass (0-100%) and much more. The device is waterproof IP65 rated, operates via wireless Bluetooth Low Energy connection, and requires only 2 milliliters of sample. Power source is 2 AA batteries with operating time over 40 hours. Dimensions are 101 x 58 x 44 mm and weight including batteries is 190 grams. The SmartRef compact digital refractometer offers over 40 different measurement units and provides results in less than 2 seconds. Refractive index measurement range is 1.3330-1.5040 with ±0.0003 accuracy. The device includes SmartGuide+ function in mobile app. SmartRef is waterproof IP66 rated with stainless steel sample well and weighs only 135 grams. Dimensions are 108 x 64 x 35 mm. Power source is 2 AAA batteries. Sample volume is only 0.4 milliliters. Special functions include determining ethylene glycol and propylene glycol concentration for cold chains, honey content measurement, salinity measurement for seahorse aquarium maintenance, corn syrup and invert sugar analysis, cutting oil concentration determination in industry. The kit also supports third-party fermentation monitors like Tilt Hydrometer and RAPT Pill. Applications include calculators: for beer - color calculator, refractive index Brix correction, alcohol content calculator and various converters. For wine - Brix-acid correction, residual sugar calculator and temperature and density converters. Calorie content determination in beverages.

BrewTouch - Fully Automatic Beer Brewing Controller for Professionals BrewTouch is a modern beer brewing controller suitable for both professional breweries and demanding home brewers. This precise technological system allows programming and monitoring beer temperatures in all processing phases, ensuring quality mashing and sparging. Main features: Touch screen for easier operation, Ability to save up to 10 recipes (50 steps per recipe), Durable stainless steel construction, Precise temperature control during mashing and sparging. Technical specifications: Dimensions: 60 x 60 x 130 cm, Weight: 14 kg, Power supply: 220V, Included: 2 control cables and 2 temperature sensors, CE certified. The BrewTouch system uses precise sensors for temperature measurement and controls heating and cooling processes through solenoid valves. The device is compatible with various brewing equipment, allowing automation of the entire beer-making process. Installation considerations: Solenoid valves must be purchased separately (according to vessel capacity), Sensors are installed in pot sockets, Control cables connect to kettle solenoid valves. BrewTouch ensures consistent quality and precise temperature control in every brewing cycle, enabling the production of highest quality beer in both small breweries and home brewing.