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Lactic Acid 80% 1kg, Chimica Franke
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Professionals recommend - producers prefer!
EAN: 8002297111065
Brand:
Unit: pc
Stock qty: Pre-order
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
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Lactic Acid 80% is a natural acidity regulator and preservative widely used in the food industry, particularly in wine and beer production. This substance helps maintain optimal acidity levels and extends shelf life.
Applications:
- Acidity regulation in wine and beer
- Preserving freshness in bread and pastries
- Production of sauces, jams, and marmalades
- Manufacturing of soft drinks
Usage principle:
Test with a small quantity before adding the main amount. The exact dosage depends on the product type and desired acidity level. For wine, follow the restrictions outlined in Regulation 606/2009, Articles 11 and 13.
Compliance with standards:
- Reg. CE 606/2009 - Codex OVI (wine technology)
- Dir. 2008/84/CE-reg. CE231/2012 (food additives)
- Approved for organic wine production (reg. CE203/2012)
Package size: 1 kg
Shelf life: 20.08.2027
Safety requirements:
- Causes severe skin burns and eye damage
- Avoid inhalation of mist, vapors, and aerosols
- Use protective gloves and clothing
- If swallowed, rinse mouth, do not induce vomiting
- In case of accident, contact poison control center or doctor immediately
⚠️ Important: Follow the recommended dosage and usage instructions precisely. Check the expiry date before use. Store in a cool, dry place. Incorrect dosage or use may damage the final product. We recommend testing with a small quantity first and observing the result.
Keywords: food preservative, acidity regulator, E270, wine additive, beer additive, food industry chemical, organic wine additive, food preservative, pH regulator, fermentation regulator
| Weight (kg) | 1.000000 |
| High (m) | 0 |
| Width (m) | 0 |
| Length (m) | 0 |
