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pectolytic enzyme Vinoferm zymex 25 g
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Professionals recommend - producers prefer!
EAN: 5420069848293
Brand:
Unit: pc
Stock qty: 3
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
Vinoferm® Zymex - Multi-active enzyme for making aromatic wines
Vinoferm® Zymex is a high-quality powdered multi-enzyme specifically designed for making more aromatic wines and distillates. The product contains pectinase, arabinase, and beta-glucosidase activity.
Main characteristics and benefits
- Releases natural aroma compounds from fruits and berries
- Ensures fuller and more aromatic wine or wort
- Suitable for both winemaking and distillation
- Store in refrigerator for optimal effectiveness
Instructions for use
Recommended dosage: 4-8 grams per 10 kilograms of crushed fruit or berry mass. Optimal processing time is 12 hours at +20°C.
Important notes on enzyme use
- When temperature drops by 7°C, double the enzyme amount
- For 6-hour contact time, use double amount of enzyme
- Allow at least 12 hours between adding bentonite and enzymes
- The order of adding ingredients is critical for achieving quality results
Note! Product may cause slight color loss. Follow dosage and usage instructions precisely for best results.
Keywords: winemaking, enzymes, wine recipes, zymex, wine enzyme, distillate production, pectinase, wine making
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119,00 €
119,00 €
