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Dried wine yeast Bioferm AROM 100g

SKU: 51468
EAN: 5420069847272
Brand:
Unit: pc
Stock qty: 4
Price:
13,90 €

139,00 €/Kg
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Vinoferm Arom Granulated Yeast for Fruit and Berry Wines

Vinoferm Arom is a quality granulated yeast specifically created for making fresh fruit and berry wines. It's perfectly suitable for fermenting both white and rosé wines.

Properties and Benefits

  • Fast fermentation process
  • Works effectively at low temperatures
  • High resistance to SO2
  • Minimal foaming
  • GMO-free and vegan

Technical Specifications

  • Type: Saccharomyces cerevisiae
  • Optimal fermentation temperature: 16-18°C
  • Temperature range: 14-22°C
  • Alcohol tolerance: 15%
  • Glycerol production: 4-6 g/l

Dosage Guide

Recommended amount: 15-25 g/hl (approximately 7g per 50l)

Instructions for Use

  1. Mix 1 part yeast with 7 parts water and 3 parts must (35-40°C)
  2. Let stand for 15 minutes
  3. Add to the must
  4. Ensure temperature difference doesn't exceed 10°C

Storage

Store in vacuum packaging in a cool, dry place (optimal temperature 4-8°C, maximum 15°C). Use opened package within 2-3 days.

Keywords: wine yeast, vinoferm arom, berry wine yeast, fruit wine, granulated yeast, fermentation yeast, wine making, wine yeast

Weight (kg) 0.10000
High (m) 0.007
Width (m) 0.08
Length (m) 0.07
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