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Dried wine yeast Bioferm KY 500g universal
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Professionals recommend - producers prefer!
EAN: 5420069847227
Brand:
Unit: pc
Stock qty: 2
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
79,80 €/Kg
Vinoferm KY Universal Yeast for Wine Making
High-quality granulated universal yeast specifically developed for producing high-quality wines. This fructophilic yeast enhances natural fruit aromas, ensuring an exceptional taste experience.
Main characteristics
- Type: Saccharomyces Bayanus
- Fermentation temperature: 15-25°C
- Alcohol tolerance: up to 18%
- Glycerol production: 5-6 g/l
- GMO-free and vegan
- SO2 tolerant
Usage
Dosage: 15-25 g/hl (approximately 7g per 50L)
Preparation:
- Mix 1 part yeast with 7 parts water and 3 parts must (35-40°C)
- Let stand for 15 minutes
- Add to must, monitoring temperature difference (max 10°C)
Storage
Store in sealed packaging in a cool and dry place (optimal 4-8°C, maximum 15°C). Use opened package within 2-3 days.
Manufacturer
OenoBioTech - internationally recognized wine supply manufacturer with:
- ISO 9001 certificate
- ISO 22000 certificate
- FSSC 22000 certificate
- Kosher certificate
- Halal certificate
Keywords: wine yeast, vinoferm, universal yeast, winemaking, wine yeast, wine supplies, homemade wine making, vinoferm ky, saccharomyces bayanus, fermentation, wine fermentation, homemade wine
| Weight (kg) | 0.500000 |
| High (m) | 0 |
| Width (m) | 0 |
| Length (m) | 0 |
