Sweet orange peel chopped 30 g

Bitter Orange Peel (Citrus aurantium) for Beer Brewing Bitter orange peel, also known as curaçao orange peel, is a high-quality natural flavoring that gives beer a distinctive character. This essential component of traditional Witbier brewing is also ideal for flavoring other light beer styles, including blonde ales and Tripel beers. When brewing Witbier, bitter orange peel is added during the final stage of the boiling process, ensuring a harmonious and balanced taste. The dried peels give the beverage a refreshing citrus aroma and subtle spiciness. Product suitable for: Brewing Witbier, Brewing light beer, Flavoring Tripel style beer. Package contains dried bitter orange peel specially processed for beer brewing. Store in a cool, dry place.

Sweet Orange Peel - Natural Flavoring for Making Juices and Syrups Citrus aurantium var. Dulcis or sweet orange peel is a genuine natural flavoring that enriches your beverages and preserves. It gives products a fresh orange taste and pleasantly fruity aroma. Usage and Properties: Ideal for flavoring juices, perfect addition when making syrups, provides authentic orange taste and smell, easy to dose and use. Instructions for Use: For best results, add sweet orange peel in the final phase of cooking. This ensures that the orange flavor and aroma are fully preserved. Suitable for use in both home juice production and small-scale manufacturing. Store in a dry and cool place. For professional use in food industry and home use.

Bitter Orange Peel (Citrus aurantium) - A Quality Additive for Beer Production Bitter orange peel, also known as curaçao orange peel, is a highly valued component in beer production. This natural ingredient gives beer a distinctive aroma and flavor. Bitter orange peel is especially popular in Witbier production, but it's also excellent for making blonde and Tripel style beers. For best results, orange peel is added during the final phase of the brewing process. 100% natural orange peel, suitable for making various beer styles, provides characteristic aroma to beer, quality raw material for liquor industry. Citrus aurantium var. Aurantium comes from quality oranges and has undergone careful processing to ensure the best taste and aroma for your beer.

Sweet Orange Peel - Natural Seasoning Citrus aurantium var. Dulcis or sweet orange peel is an ideal natural seasoning that enriches your dishes with authentic orange flavor and aroma. This traditionally dried peel is perfect for both baked goods and beverages. Usage and Properties: Made from the outer layer of fresh orange peel, 100% natural and pure seasoning, intense orange aroma and flavor, add during the final phase of cooking. Suitable for: Pastries and desserts, tea and mulled wine preparation, marinades and sauces, smoothies and juice cocktails. Store in a dry and cool place. When stored properly, orange peel keeps for up to 24 months.

Red Cinchona Bark - Natural Premium Ingredient for Beverage Production Red cinchona bark (Cinchona pubescens) from Ecuador's wild forests is a high-quality natural raw material that gives tonics and soft drinks their characteristic bitter taste. This certified and quality-controlled product fully complies with European Union standards. Product Basic Information Latin name: Cinchona pubescens Country of origin: Ecuador (wild harvested) Article: 657 Batch: P313368 Customs tariff number: 09109991 Quality Assurance Compliant with EU regulation 1334/2008 Pesticide-free GMO-free CO₂ processed Hand-cleaned and air-dried Storage and Usage Shelf life: 24 months, 05.2026 Store in a dry, dark place Maximum storage temperature: 25°C Packed in PE bag and paper bag Applications in Beverage Industry Tonic water production As a cocktail component Soft drink flavoring Dosage: According to EU standards, the maximum permitted quinine content in soft drinks is 100 mg/l. Professional Use Ideal for gin and tonic preparation Complements citrus flavors well Provides drinks with a complex flavor profile Note! Product is for external use only. Always follow usage instructions. Keywords: cinchona bark, tonic water, cocktails, soft drinks, beverage industry, cinchona pubescens, gin and tonic, natural raw material

Dextrose Monohydrate 25kg - Industrial Glucose Powder for Fermentation Professional Dextrose FERMETECH offers 25kg industrial dextrose - pure glucose powder, certified for use in fermentation processes and food & beverage industry. Our product meets strict European quality standards. Quality Characteristics Purity: 99.5% (anhydrous) Package: 25kg industrial package Composition: Pure D-glucose Appearance: Crystalline white powder Solubility: Complete water solubility Production: From European raw materials Industrial Applications Beer Production: Fermentation enhancement and precise alcohol content regulation Winemaking: Increasing alcohol content and taste balancing Craft Brewing: Optimal fermentation process control Food Industry: As sweetener in confectionery Sports Drinks: Rapidly absorbing energy source Technical Specifications E-number: E1400 Energy value: 400 kcal/100g DE value: 100 Shelf life: 24 months (until 12.2026) Batch: SPT2024121721 Storage: Dry, cool, protected from sunlight Fermentation Benefits Dextrose enables efficient and controlled fermentation: Immediate fermentation without prior breakdown Complete fermentation Minimal by-products

Itaalia ürdid vermuti valmistamiseks 10g, millest piisab umbes 10L veini aromatiseerimiseks. Ürte saab lisada mitmel viisil: Need võib lisada otse käärivale veinile ja filtreerida koos esimese veiniga pärmi settelt. Need võib lisada otse valmis veinile 3-7 päevaks. Selle aja jooksul tuleks veini maitset jälgida. Kui aroom on rahuldav, tuleks ürdid filterkottpade abil välja filtreerida. Mida kauem ürdid veinis on, seda tugevam tuleb vermuti maitse. Ürtidest võib valmistada essentsi. Selleks lisage kogu ürtide kotikese sisu 0,5l pudelisse valmis veini ja jätke 5-7 päevaks seisma, seejärel filtreerige. Valmis essentsi lisatakse aeglaselt veinile, mida soovite aromatiseerida. Pakendatud Rootsis. Vermut on aromatiseeritud ja tugevdatud vein, mida traditsiooniliselt maitsestatakse mitmesuguste ürtide ja vürtside seguga. Itaalia ürdisegu annab veinile klassikalise vermuti maitse ja aroomi. Segu sobib ideaalselt isetehtud vermuti valmistamiseks, lisades teie veinile rikkalikku maitset ja aroome.

Efficient Anti-Foaming Silicone Emulsion for Distillation Professional silicon-based anti-foaming solution specifically developed for optimizing distillation processes. The product consists of a water solution of polydimethylsiloxane and silicon dioxide, ensuring effective foam control in the processing of fruit and grain purees. Key Product Features: Milky white, viscous consistency, completely odorless and tasteless, neutral composition, easy to dose: 1-2 drops per liter. Technical Specifications: Density: 1 g/ml (at 20°C), active ingredient content: 20%, solid content: 23%, pH value: 3.5-6.5, viscosity: 18000 mPas. Usage and Safety: The emulsion is intended for use as a processing aid and must be removed from the final product through distillation, filtration, or absorption. The product is not registered as a direct food additive. Ideal for industrial use in distillation processes where effective foam control and optimized process flow are required.

Beer and Cider Carbonation Tablets (1.5g) High-quality carbonation tablets ensure perfect foam formation in your homebrew beer and cider. One tablet contains a precisely measured amount of dextrose, which gives the beverage a cleaner taste compared to regular sugar. Instructions: Use 2 tablets for a 500ml bottle. Use 1 tablet for a 250/330ml bottle. Benefits: Quick and easy in-bottle carbonation. Precise dextrose amount ensures consistent results. Perfect for homebrewing beer and cider. Ensures natural carbonation process. Note! Use only with disinfected and clean bottles. The tablets initiate secondary fermentation, resulting in exactly the right amount of CO2 in your beverage.

Carbonation tablets for beer and cider carbonation - 1.5g/pc Quality carbonation tablets ensure perfect carbonation of your home-brewed beer and cider. Each tablet contains exactly 1.5g of dextrose, which gives the beverage a cleaner taste compared to regular sugar. Benefits of carbonation tablets: Precise dosing: 2 tablets for 500ml bottle, 1 tablet for 250-330ml bottle Clean taste thanks to quality dextrose Easy and quick to use Suitable for both beer and cider secondary fermentation Instructions: Make sure the bottle is disinfected and clean Fill the bottle with fermented beverage Add 1-2 tablets depending on bottle size Seal the bottle hermetically The precise amount of dextrose in the tablets ensures optimal CO2 production during secondary fermentation. The result is perfectly carbonated beer or cider that's a pleasure to drink.

Black Chokeberry Powder - Estonian Organic Superfood Powder Premium Chokeberry Powder from Pärnu County Organic Farm Our organic black chokeberry powder is made by drying the best chokeberries from Pärnu County. This natural powder preserves all valuable nutrients from the berries, offering a healthy addition to your diet. Benefits of Chokeberry Powder Pure Composition - completely additive-free and sugar-free Rich Source of Antioxidants - supports body's immune system Vitamin Complex - natural source of nutrients Concentrated Form - 120g of powder contains nutritional value of 1kg fresh berries Using Chokeberry Powder Versatile uses of chokeberry powder: Breakfast: Smoothies, porridge, yogurt, muesli Drinks: Cocktails, juices, teas Baked Goods: Bread, cakes, cookies, muffins Dishes: Sauces, marinades, salads Quality Guarantee Carefully processed and packaged to preserve nutrients. Best Before: Until 06.2026 Batch: 09.2024 Enrich your meals with Estonian organic chokeberry powder - a healthy choice for every day!

Pharmaceutical Glycerin 99.5% - High-Quality Double-Distilled Vegetable Product Pharmaceutical glycerin 99.5% is a pure, double-distilled vegetable product that meets strict pharmaceutical quality requirements. This transparent liquid has a controlled refractive index of 1.470-1.475 and density of 1.260-1.2633 g/cm³ (at 20°C). Key Product Features: Maximum water content 0.5%, minimal impurity content, double-distilled vegetable origin, high purity level (99.5%). Glycerin acts as an effective moisturizing and stabilizing component. Suitable for both direct use and mixing with other ingredients according to specific needs. Main Areas of Application: Pharmaceutical industry: production of medicines and medical cosmetics, cosmetic industry: skin care and creams, food industry: moisture retention function, industrial use: hydraulic systems fluid. Technical Information: Package: 1 kg. This pharmaceutical glycerin is a USP standard certified vegetable glycerol suitable for both industrial and cosmetic use. The product has undergone thorough quality control, ensuring optimal purity and safety in all applications.