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Professional Carbonation Device for Beverage Enrichment Advanced carbonation device enables efficient and quick enrichment of various beverages with carbon dioxide directly in the pressure vessel. The device is ideal for carbonating wine, cider, and other beverages, highlighting the natural aroma and flavor bouquet of the drink. Technical Features and Usage Working pressure: maximum 2.5 bar Carbonation time: approximately 10 minutes Optimal carbonation temperature: +4°C Carbonation power: 1x2 bar = 8.3g/l Carbonation stone porosity: 15 microns Kit Includes Quality pump (max 2.5 bar) Special carbonator Fine-porous carbonation stone The device operates on an efficient circulation system principle, ensuring uniform and controlled carbonation process. Note: the device is not intended for beer carbonation.

Professional Carbonation Device for Wine and Cider A modern carbonation device that makes your wine and cider production significantly easier. The device allows efficient addition of carbon dioxide to various beverages, bringing out their perfect aroma and taste. Technical Specifications and Usage: Device dimensions: 380x170 millimeters Connection: Gorolla DN50 Optimal carbonation temperature: +4°C Carbon dioxide concentration: 1x2bar=8.3g/l Carbonation time: approximately 10 minutes Carbonation occurs through an efficient circulation system that ensures even gas distribution throughout the liquid. The device is specifically designed for carbonating wine and cider, offering professional results in a home environment. Perfect choice for home wine and cider makers who want to add sparkle to their drinks and bring out the best flavor nuances.

Blichmann™ QuickCarb™ - Rapid Carbonation Device for Beer and Cider The revolutionary Blichmann™ QuickCarb™ allows carbonation of a 19L KEG pressure vessel content in less than an hour. This patented device ensures precise and quick results for both beer and cider production. Main features: High-quality stainless steel diffusion stone Quiet and reliable operation process 10-micron porous structure ensures effective carbonation QuickConnector™ fittings for easy cleaning Kit includes: Stainless steel diffusion stone Circulation pump DC transformer QuickConnector™ fittings Additionally requires a CO2 cylinder and regulator for use (not included in the kit).

Professional Carbonated Water System for Restaurants and Bars - 40L/h Compact and powerful carbonated water system that produces quality carbonated water by mixing drinking water and CO2. The device has a production capacity of 40 liters of chilled sparkling water per hour. Technical specifications: Power: 345W/1.5A, Voltage: 220-240V 50Hz~1, Weight: 10 kg, Beverage connection: G 5/8, CO2 connection: G 5/8. Main advantages: High production capacity - 40 liters per hour, Quality materials compliant with food safety standards, Compact and portable design with handle, LINDR modern cooling technology, Easy to maintain and clean. The device is an ideal solution for restaurants, cafes, and bars looking to offer freshly made sparkling water. Easily compatible with existing coolers and tap systems.

Professional Carbonation Device for Wine and Cider A modern carbonation device that makes your wine and cider production significantly easier. The device allows efficient addition of carbon dioxide to various beverages, bringing out their perfect aroma and taste. Technical Specifications and Usage: Device dimensions: 380x170 millimeters Connection: Gorolla DN50 Optimal carbonation temperature: +4°C Carbon dioxide concentration: 1x2bar=8.3g/l Carbonation time: approximately 10 minutes Carbonation occurs through an efficient circulation system that ensures even gas distribution throughout the liquid. The device is specifically designed for carbonating wine and cider, offering professional results in a home environment. Perfect choice for home wine and cider makers who want to add sparkle to their drinks and bring out the best flavor nuances.

Carbonation Stone with Micropores Made of AISI316 Stainless Steel The high-quality carbonation stone Micros 01 is made of durable AISI316 stainless steel, ensuring long service life and optimal carbonation results. Technical Specifications: Outer diameter: 30 mm Inner diameter: 25 mm Length: 40 mm Thread: 1/4" Pore size: 15 microns The Micros 01 carbonation stone is ideal for beverage carbonation and even gas distribution. Thanks to its 15-micron pores, the stone creates uniform and fine bubble distribution. The durable AISI316 stainless steel ensures hygiene and long service life even with intensive use. The standard 1/4-inch threaded connection allows easy installation into most carbonation devices and beverage systems.

Carbonation Stone Micros 02 - Two-Stone Set for Processing Wines and Beverages High-quality two-piece carbonation stone set Micros 02, made from durable AISI316 stainless steel. This professional solution is ideal for carbonating wines, juices, and other beverages. Technical Specifications: Material: AISI316 stainless steel Number of stones in set: 2 pcs Single stone dimensions: 30/25 x 40 mm Thread size: 1/4" Pore size: 15 microns Micros 02 carbonation stones ensure uniform and effective CO2 dispersion in liquids. The AISI316 stainless steel components are durable and easy to clean. The 15-micron pore size allows optimal gas permeability, ensuring quality carbonation results. Applications: Wine carbonation Juice carbonation Soft drink production Beer post-carbonation

Flow-Through Beverage Carbonator - Professional Solution The efficient flow-through carbonator is equipped with a quality carbonation stone and practical viewing window that allows process monitoring. The device is ideal for carbonating chilled beverages using a pump circulation system in one tank. Main Features of the Carbonator: Includes 1 professional carbonation stone Triclamp 1.5" connection ensures secure attachment Transparent viewing window for process monitoring Suitable for industrial use This carbonation device is particularly suitable for small producers and beverage industries who want to carbonate their products efficiently and with high quality. The flow-through system ensures uniform carbonation and long-term reliability of the device. Technical Advantages: Uniform CO2 distribution Easy to clean and maintain Durable construction Efficient pump circulation

Karboniseerimiskaas õlleankrutele (mullivesi), kuni 10L/h. See on lihtsaim viis, kuidas saada pidevalt mullivett otse kraanist. Ära raiska oma aega Sodastream'i või teiste kallimate karboniseerijatega. See lihtne seade võimaldab sul hõlpsasti saada pidevalt karboniseeritud vett otse oma veevõrgust. Loe allpool olevat kirjeldust, kuidas seda seadistada. Mullivee karboniseerija - Ankru reaktorkaas. Miski pole värskendavam kui oma mullivesi kodus kraanist. Sodastream seadmed on head, kuid nende väikeste 1L pudelite täitmine on tülikas ning väikesed CO2 balloonid saavad kiiresti tühjaks ja nende vahetamine on kallis. Lahenda see probleem jäädavalt pideva mullivee karboniseerimissüsteemiga. KegLand on loonud selle väga lihtsa kasutuslahendusega kaane, mis kinnitub standardsele kuulliitmikuga õlleankrule. Saad kasutada nii meie 19L kui ka 9,5L ankreid. Kõik, mida teha tuleb: Aseta ankur külmkappi, õllekülmikusse, külmruumi või mujale jahedasse kohta (ideaalis alla 5°C). Kinnita oma valitud kraaniosa mullivee väljalaskeavasse. Ühenda CO2 gaasi sisendavasse. Seadista CO2 regulaator, mis on ühendatud gaasi sisendavaga, rõhule 30-50 psi (kõrgem rõhk annab rohkem karboniseeritust, seega seadista regulaator vastavalt soovitud karboniseerituse tasemele). MÄRKUS: Soovitatav on kasutada tagasilöögiklappi CO2 voolikus. Soovitame kasutada duotight tagasilöögiklappi või integreeritud klappi kuulliitmiku lahtiühendajas. Esimesel kasutuskorral on hea mõte puhastada ankru ülaosas olev õhk. Selleks tõmba PRV-d ankru kaanel umbes 5 korda 2-sekundiliste tõmmetega. Ühenda veevõrk ankru kaane vee sisendavaga. Soovitame selleks kasutada tagasilöögiklappi, et vältida mullivee tagasivoolu kodusesse veevõrku. Soovitame duotight tagasilöögiklappi. Samuti on hea mõte vähendada oma veevõrgu rõhku. Enamiku kodude veevõrgu rõhk on üle 100 psi. Selle seadme hästi töötamiseks peaks veevõrgu rõhk olema 10-15 psi kõrgem kui regulaatori seaderõhk (punktist 4). Veerõhu reguleerimiseks soovitame kasutada Inline Regulaatorit. Ongi kõik. See lihtne seade varustab sind pideva mullivee vooluga, mis on ühendatud sinu veevõrguga. Suurepärane lahendus nii baari, kohviku, restorani kui ka kodu jaoks. Seade suudab karboniseerida kuni 10 liitrit tunnis, kui sul on piisav võimekus vett jahutada. Mida külmem on vesi ja mida kõrgem on gaasirõhk (punktist 4), seda kõrgem on karboniseerituse tase. Kui soovid äärmiselt kõrget mullivee tootmiskiirust, saad vett eeljahutada, asetades ühe (või mitu) ankrut jadamisi enne karboniseerimisreaktorit. See aitab vett eeljahutada enne, kui see siseneb karboniseerijasse. Alternatiivina võid kasutada jahutit, näiteks G40 glükoolijahutit, et vett eeljahutada enne selle sisenemist karboniseerijasse. Kui teed seda, saad suurendada karboniseerimiskiirust üle 30 liitri tunnis. Seade kasutab rõhu all olevat süsihappegaasi, mis seguneb külma veega, luues karboniseeritud mullivee. Külm temperatuur ja kõrge rõhk aitavad süsihappegaasil veega paremini seguneda, moodustades püsivaid mulle.