Blichmann™ QuickCarb™

18.9L KEG Container Insulation Jacket - Professional Beverage Cooling High-quality insulation jacket for 18.9-liter KEG container ensures optimal temperature retention of your beverage for extended periods. With dimensions of 30x67cm, the jacket is made from durable and flexible polyester that is completely waterproof. Main features: Thick insulation layer keeps beverage cool for several hours. Special pocket for ice pack providing additional cooling option. Practical top zipper ensures easy access to taps and hoses. Convenient handles and shoulder strap for easy transport. Removable impact-resistant protective layer. The insulation jacket is designed for professional use, offering maximum protection and functionality. Thanks to its special design, it's an outstanding and practical solution for transporting and storing KEG containers. Technical specifications: Fits 18.9L KEG container. Dimensions: 30x67cm. Material: Durable polyester. 100% waterproof construction.

Stainless Steel Pressure Tank 18.9L for Cider and Beer Making

Practical and durable stainless steel pressure tank (beer keg) is an ideal solution for home cider and beer making. The 18.9-liter tank is optimally sized, offering sufficient space for beverage production. Pressure Tank Main Features: Volume: 18.9 liters, Height: 555 mm, Diameter: 232 mm, Weight: 3.35 kg, Pressure relief valve: 5 bar. User-Friendly Design: Large filling opening for easier filling and cleaning, Rubber base protection for stable support, Strong metal handle for safe transportation, High-quality stainless steel surface. Additional Accessories: Output valve kit for natural pressure cider dispensing, For CO2 addition choose: Mini cylinder kit with connection fittings, Professional CO2 system (regulator, quick connectors, 1.5kg or 6kg cylinder). The pressure tank is made from food-grade stainless steel, ensuring safe and quality beverage storage. The compact design makes the device convenient to use both at home and in small-scale production.

Professional Carbonation Device for Beverage Enrichment Advanced carbonation device enables efficient and quick enrichment of various beverages with carbon dioxide directly in the pressure vessel. The device is ideal for carbonating wine, cider, and other beverages, highlighting the natural aroma and flavor bouquet of the drink. Technical Features and Usage Working pressure: maximum 2.5 bar Carbonation time: approximately 10 minutes Optimal carbonation temperature: +4°C Carbonation power: 1x2 bar = 8.3g/l Carbonation stone porosity: 15 microns Kit Includes Quality pump (max 2.5 bar) Special carbonator Fine-porous carbonation stone The device operates on an efficient circulation system principle, ensuring uniform and controlled carbonation process. Note: the device is not intended for beer carbonation.

Professional Carbonation Device for Wine and Cider A modern carbonation device that makes your wine and cider production significantly easier. The device allows efficient addition of carbon dioxide to various beverages, bringing out their perfect aroma and taste. Technical Specifications and Usage: Device dimensions: 380x170 millimeters Connection: Gorolla DN50 Optimal carbonation temperature: +4°C Carbon dioxide concentration: 1x2bar=8.3g/l Carbonation time: approximately 10 minutes Carbonation occurs through an efficient circulation system that ensures even gas distribution throughout the liquid. The device is specifically designed for carbonating wine and cider, offering professional results in a home environment. Perfect choice for home wine and cider makers who want to add sparkle to their drinks and bring out the best flavor nuances.

DIN50 Tank Carbonator - Precise Beverage Carbonation System Professional in-tank carbonator with DIN50 connection, enabling efficient and uniform beverage carbonation. This specialized device is designed for precise carbon dioxide addition to various beverages, ensuring quality results. Technical Features: Standard DIN50 connection ensures secure attachment. Made from food-grade stainless steel. Compatible with various tank types. Easy to install and maintain. Applications: Soft drink production. Cider making. Beer carbonation. Carbonated water production. The carbonator is equipped with a precise regulation system that allows control of carbon dioxide content in beverages. The durable construction and quality materials ensure long service life.

Professional Carbonated Water System for Restaurants and Bars - 40L/h Compact and powerful carbonated water system that produces quality carbonated water by mixing drinking water and CO2. The device has a production capacity of 40 liters of chilled sparkling water per hour. Technical specifications: Power: 345W/1.5A, Voltage: 220-240V 50Hz~1, Weight: 10 kg, Beverage connection: G 5/8, CO2 connection: G 5/8. Main advantages: High production capacity - 40 liters per hour, Quality materials compliant with food safety standards, Compact and portable design with handle, LINDR modern cooling technology, Easy to maintain and clean. The device is an ideal solution for restaurants, cafes, and bars looking to offer freshly made sparkling water. Easily compatible with existing coolers and tap systems.

Compact In-line Carbonator for Beverage Carbonation Professional carbonation equipment for processing cider, beer, wine, and water, allowing precise CO2 addition up to 6 grams per liter. The device's three-stage carbonation process ensures uniform and high-quality results. Key Features: Electricity-free dosing automation for precise processing, automatic start and stop function, compact dimensions: 60x20x16cm, easily transportable. Technical Specifications: Production capacity: 700-12500 l/h, CO2 dosing range: 0-6 g/l, maximum working pressure: 10 bar, maximum CO2 working pressure: 10 bar, pressure loss: 2.5-3 bar, minimum productivity: 2/3 of average capacity, weight: 18 kg, connection: DN25 (gorilla). This professional carbonator is ideal for small and medium-sized producers who want to add carbon dioxide to their beverages precisely and efficiently.

Professional Carbonation Device for Beverage Enrichment Advanced carbonation device enables efficient and quick enrichment of various beverages with carbon dioxide directly in the pressure vessel. The device is ideal for carbonating wine, cider, and other beverages, highlighting the natural aroma and flavor bouquet of the drink. Technical Features and Usage Working pressure: maximum 2.5 bar Carbonation time: approximately 10 minutes Optimal carbonation temperature: +4°C Carbonation power: 1x2 bar = 8.3g/l Carbonation stone porosity: 15 microns Kit Includes Quality pump (max 2.5 bar) Special carbonator Fine-porous carbonation stone The device operates on an efficient circulation system principle, ensuring uniform and controlled carbonation process. Note: the device is not intended for beer carbonation.

Industrial Carbonator for Beverage Carbonation. Professional stainless steel carbonation equipment for processing cider, beer, wine, and water. Enables efficient carbonation at pressures up to 4 bar. Technical Specifications: Tank capacity: 25 liters. Material: 10mm stainless steel AISI 304. Maximum working pressure: 3-4 bar. CO2 dosing: 5-10g. Connections and Installation: DIN40 standard connections. Triclamp 52 output. Electrical connection: 400V. Power consumption: 2.5 kW/h. Operating Conditions and Dimensions: Optimal operating temperature: +2°C to +7°C. Minimum operating temperature: +10°C. Dimensions: 80x80x160 cm. Weight: 165 kg. Equipment cleaning and disinfection is performed efficiently using a centrifugal pump, ensuring hygienic production process. Carbonation occurs through natural pressurization method, ensuring high-quality end result.

Professional Beverage Carbonation System 200L/h The fully automatic beverage carbonator is designed for industrial-scale production of lemonades, soft drinks, and other carbonated beverages. The device seamlessly integrates with isobaric fillers, ensuring an efficient production process. Technical Specifications: Production capacity: 200 liters per hour Maximum working pressure: 5 bar Suitable for carbonating all cold beverages Integrated automatic pressure control The equipment is made of food-grade stainless steel and ensures consistent, high-quality carbonation. Its compact design allows easy installation into existing production lines. Applications: Small and medium-sized beverage producers Lemonade and soft drink production Mineral water carbonation

ULTIMATE Growler 2L - Professional Beverage Container Made of High-Quality Stainless Steel Enhanced MK2 model double-walled vacuum-insulated beverage container, made of durable 304 stainless steel. Perfect for storing and transporting craft beer and other beverages. Key Features: Enhanced reliable lid sealing system, Premium quality 304 stainless steel, Effective double-wall vacuum insulation, Durable spring wire lid, Option to add tap head (sold separately). Technical Advantages: Double-wall vacuum insulation keeps beverages cold for hours, eliminating the need for a cooler. Spring wire lid withstands pressure up to 40 psi, ensuring beverage freshness and carbonation. Safety and Quality: The spring-loaded lid also functions as a safety valve, automatically releasing excess pressure and preventing device damage. 304 stainless steel provides complete protection against oxygen and UV radiation. Applications: Perfect for transporting and storing craft beer, soft drinks, and other beverages. Compatible with Drafto kit, enabling creation of a mobile keg system. Note: Kit does not include regulator, tap head, or 16-gram cartridges - these are available separately as accessories. Thanks to innovative MK2 design and durable construction, this growler is one of the most reliable and highest quality beverage containers available on the market.