Professional Winemaker Refractometer with Dual Scale Precise optical measuring instrument for determining liquid density, specially designed for winemakers. Equipped with two scales for quick determination of juice sugar content and potential alcohol content. Key Features: Dual scale for precise measurement: 0-170° Oechsle (1° accuracy), 0-25% potential alcohol (1% accuracy). Automatic Temperature Compensation (ATC) range 10°C-30°C. Durable aluminum construction. Easy to use and calibrate. Kit Includes: Refractometer, Sampling pipette, Calibration screwdriver, Practical storage case, Soft cleaning cloth. Oechsle Scale: Measurement system created by Ferdinand Oechsle for determining wine must sweetness. Used in Germany, Switzerland, and Luxembourg. Measures wine must density at 20°C compared to water density (1.0000 kg/dm³). For example, density 1.0820 kg/dm³ equals 82°Oe. Usage: Place a few drops of liquid on the measuring prism and the result is instantly readable. Thanks to ATC, manual temperature correction is not necessary.

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32-liter professional fermentation vessel for home winemaking and beer brewing A high-quality 32-liter fermentation vessel specifically designed for home alcohol beverage production. The vessel combines traditional fermentation with modern technology, offering precise control over the entire process. The durable food-grade plastic fermentation vessel ensures beverage safety and cleanliness. Clear liter markings allow precise monitoring of liquid volume at each production stage. This is particularly useful when following recipes and documenting the production process. The bottom valve is designed for controlled filling of clear liquid, reducing sediment transfer to the final product. The precise valve system ensures quick and clean filling while minimizing oxidation risk. The sealed lid opening allows for airlock installation, enabling safe release of carbon dioxide produced during fermentation. The hermetic environment protects the beverage from external contaminants, ensuring quality end results. The 32-liter capacity is ideal for home use, allowing production of optimal beverage quantities. The functional and aesthetic design makes the fermentation vessel suitable for visible placement. The certified fermentation vessel meets all quality and safety standards, providing a reliable solution throughout the fermentation period. This versatile fermentation vessel is suitable for berry wines, grape wines, and various beer styles. Precise measurement lines and valve system simplify recipe following. Easy to use - after cleaning and sanitizing, add ingredients, follow the recipe, and monitor fermentation. The bottom valve and measurement lines ensure professional results in a home environment. Suitable for both beginner home brewers and experienced enthusiasts who value quality and reliable fermentation equipment.

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