Sanitizer 946ml Star San HB Five Star High-foaming, final acidic anionic rinse aid for use in beverage and food industry. Leaves tanks and equipment impeccably clean and prevents mineral buildup. Organic soils do not affect product efficiency. Requires only 60-second contact time with surfaces! Do not use on soft metals or in CIP systems. Multilingual label on package. Dosage: 15-25 ml per 10 liters of water. Instructions for use: Use as final rinse aid. Before use, remove larger food particles and dirt through pre-rinsing or pre-cleaning and soak if necessary. Then wash or rinse objects thoroughly with a good detergent, followed by potable water rinse. Prepare solution: Mix 15-25 ml Star San HB with 10 liters of water. Apply to surfaces using cloth, mop, sponge, spray, or by immersion. Spray from 15-20 cm distance and scrub with brush, cloth, or sponge (cover or remove all food items). Surface must remain wet for at least 1 minute. Rinse with water of the same temperature. Close package tightly after use and store in well-ventilated area. Always keep containers upright to prevent leakage. Keep out of reach of children. DO NOT MIX STAR SAN HB™ with chlorinated cleaners as chlorine gas will form. General principle of sanitizer use: Star San HB is an acid-based sanitizer that works by changing the pH of contact surfaces, killing harmful microorganisms quickly and effectively. The product breaks down into harmless compounds in water, making it particularly suitable for food industry and home brewing conditions where cleanliness and safety are critical.

300L Stainless Steel Fermentation Tank with Conical Bottom - AISI 304 Food Grade Professional 300-liter fermentation tank made of high-quality AISI 304 (18/10) stainless steel. The vessel is equipped with a 300mm diameter access hatch, which simplifies adding and checking food products. Applications Ideal for: Wine fermentation, Kombucha production, Cheese mixing, Berry soaking, Food infusion. Technical Specifications Construction: Food-grade AISI 304 stainless steel, 10° reinforced conical bottom, Mirror-polished interior surface, Satin-finished exterior surface, Three 40cm high support legs. Connections and Valves: DIN 32 complete bottom valve, DIN 32 partial drain valve, 2 hose connections (DIN32 M x PG30). Dimensions: Diameter: 930 mm, Cylinder height: 500 mm, Total height: 900 mm. Material Thickness: Walls: 1.2 mm, Bottom: 1.5 mm. The tank design allows for efficient air circulation and easy cleaning. The conical bottom ensures optimal liquid drainage and sediment separation. The stainless steel construction ensures long-term durability and hygiene when working with food products.

Maceration tank 500l 10° conical bottom, stainless steel Perfect solution for macerating fruits and food products that require light during processing. Light enters the tank through the transparent lid while protecting the product from dust and bacteria. Excellent for processing nuts, cherries, sour cherries, chestnuts, dried fruits, and other food products. The tank is made entirely of AISI 304 (18/10 food grade) stainless steel and equipped with a transparent Lexan polycarbonate lid. Lexan is an extremely impact-resistant material that doesn't shatter or break. It offers the same transparency as glass but is significantly lighter and resistant to high temperatures. The tank has a partial outlet on the cylinder and a complete outlet at the bottom, allowing for easy emptying and cleaning. Three 40 cm high stainless steel legs ensure perfect stability. The stainless steel tank is also an essential accessory in wine production. Features: Tank material: Stainless steel AISI 304, Lid material: Polycarbonate Lexan, 10° conical bottom with reinforcements, Complete outlet with DIN 32 stainless steel ball valve DIN32 M x DIN32 F, Partial outlet with DIN 32 stainless steel ball valve DIN32 M x DIN32 F, 2 straight hose connections for connecting pipes DIN32 Mx PG30, 3 stainless steel legs, 4 stainless steel hooks for lid fastening, Interior surface: mirror polished for easy cleaning and disinfection, Exterior surface: imitated, with satin welding seams. Dimensions: Diameter: 1025 mm, Cylinder height: 625 mm, Leg height: 400 mm, Total height including legs and cross bars: 1025 mm. Thickness: Walls: 1.2 mm, Bottom: 1.5 mm, Lid: 6 mm. Operating principle: The maceration tank enables the maceration or soaking of fruits and other food products to extract aromatic compounds, colors, and other desired components. The transparent lid allows process monitoring and ensures necessary light access while protecting the product from the external environment.

500L stainless steel tank with conical bottom AISI 304 (18/10 food grade) with Ø 300 mm hatch. Perfect vessel for primary fermentation of all types of food products requiring oxygen enrichment at this stage. This product is an essential accessory for wine making, kombucha fermentation, cheese mixing, maceration and infusion of berries and other food products. The fermenter, made entirely of AISI 304 stainless steel, features a partial outlet on the cylinder and a complete outlet at the bottom for easy emptying and cleaning. The 40 cm high stainless steel legs ensure perfect stability. Features: Material: Stainless Steel AISI 304, 10° reinforced conical bottom, Complete outlet DIN 32 with stainless steel valve DIN32 M x DIN 32 F, Partial outlet DIN 32 with stainless steel valve DIN32 M x DIN 32 F, 2 straight hose connections for pipe connection DIN32 M x PG30, 3 stainless steel legs, Interior surface: mirror polished for easier cleaning and hygiene, Exterior surface: rough finish with satin welds, Ø 300 mm hatch. Dimensions: Diameter: 1025 mm, Cylinder height: 625 mm, Leg height: 400 mm, Total height including legs and cylinder: 1025 mm. Thickness: Walls: 1.2 mm, Bottom: 1.5 mm. Operating principle: The tank enables food fermentation in a controlled environment where oxygen access can be regulated by opening the hatch. Perfect for both home and small-scale production, ensuring high levels of food safety and quality. The material and design allow for repeated use and easy maintenance.