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Stabilizer (5 5kg) Arabic gum Stabivin SP
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Professionals recommend - producers prefer!
Brand: Laffort
Unit: pc
Stock qty: Pre-order
Delivery time (day): 7-45
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
Usage: Filtered solution of selected gum arabic for wine stabilization. Participates in the colloidal structure of wines.
Features: Translucent solution with very pale amber yellow color. Purity >99.5%. Contains 300g/l rubber dry matter.
Technical data: Dosage: 100-150ml/hl. Density: 1100/1105±1. SO2: 2.5g/l±0.5. Ash <4%. Heavy metals <20ppm. Mercury <1ppm. Lead <5ppm. Iron <10ppm. Cadmium <1ppm. Turbidity ≤80 Ntu.
Warnings: Store in original hermetically sealed packaging in cool, clean, dry and odor-free place. Use quickly after opening. Respect expiry date on packaging.
| application_area | industrial |
| certifications | Compliant with Oenological Codex (GR-02/11/2009) for direct human consumption |
| manufacturer_phone | +33 5 56 86 53 04 |
| material | gum arabic |
| Weight (kg) | 0.000000 |
| High (m) | 0 |
| Width (m) | 0 |
| Length (m) | 0 |
1,40 €
