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Tannisol in 10 gr sachets (100 pcs)
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Professionals recommend - producers prefer!
EAN: 2000000032245
Unit: pc
Stock qty: 87
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
TANNISOL - Effective Preservative for Wines and Juices
TANNISOL is a professional wine-making additive that combines both antiseptic and antioxidant properties. This special complex product is designed to maintain and protect the quality of wines and juices.
Product Composition
- E224 Potassium metabisulfite (95%)
- E300 L-ascorbic acid (3%)
- Tannin (2%)
Applications and Benefits
TANNISOL effectively protects wines against oxidation and helps restore wine's natural brightness. Especially suitable for treating wines with low acidity and alcohol content.
Dosage Guide
- Red wines: 10g/hL
- White wines: 20g/hL
Instructions for Use
Dissolve TANNISOL in a small amount of water before use. Then add the solution to the wine while stirring constantly to ensure even distribution.
Keywords: wine additive, juice preservative, wine protection, wine stabilizer, juice stabilizer, tannisol, wine antioxidant, wine preservation
| Weight (kg) | 0.000000 |
| High (m) | 0 |
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19,90 €
