Tannisol in 10 gr sachets (100 pcs)

An antiseptic and antioxidant complex product that protects wine and juice. Ingredients: E224 Potassium Metabisulfit 95%, E300 L-Ascorbic Acid 3%, Tannin 2%. & Nbsp; Tannisol protects wines from an oxidative process and restores wine with its original brightness. & Nbsp; ideal for wines with low acidity and alcohol content. & Nbsp; ; 1 tablet per 100 liters of red wines; 1 tablet per 50 liters of filtered red wines and white wines; & nbsp; 1 tablet 30l on sweet wines or repressive purposes. & Nbsp; User Guide: Dissolve a small amount of water and add evenly to the wine. / Nb! Translation has been made by automatic program and mistakes can be possible. We are sorry