Tannisol in 10 gr sachets (100 pcs)

32-liter Fermentation Vessel for Homemade Wine and Beer Making High-quality 32-liter plastic fermentation vessel makes homemade wine and beer making convenient and precise. The vessel is equipped with a practical bottom valve and clearly marked liter measurement lines, ensuring accurate volume monitoring throughout the entire fermentation process. The vessel lid has a special sealed opening for installing an airlock, which allows fermentation-produced carbon dioxide to escape while preventing airborne microorganisms from entering the fermentation vessel. Volume: 32 liters Material: durable food-grade plastic Equipped with bottom valve and measurement lines Sealed opening for airlock Suitable for both wine and beer making Decorative and practical design

Beer Home Brewing Starter Kit 20L - Complete Equipment for Brewing Light Beer Perfect home brewing starter kit containing all necessary components for making 20 liters of light beer. Brewing instructions are conveniently provided on the malt extract canister. Kit Contents: Special 20L fermentation vessel, Adramees quality malt extract for beer (2.5kg), Professional mixing paddle, Precise bottle filler for bottling, 100 golden shiny crown caps (26mm), Durable crown cap crimper, Tannisol sulfite (10g) for disinfection. The kit is ideal for first-time brewing experience, containing all necessary tools and components for making quality light beer. Tannisol sulfite is used for disinfecting the fermentation vessel before starting the brewing process, ensuring a clean and safe beer-making environment. Thanks to the comprehensive brewing instructions, even a beginner brewer can manage the beer-making process. The kit allows you to make delicious and natural beer in a home environment.

Home Beer Brewing Starter Kit 20L for Dark Beer Making Complete home brewing starter kit for beginner brewers. The kit allows you to make 20 liters of delicious dark beer. Brewing instructions are conveniently located on the malt extract canister. Kit contents: Special 20L fermentation vessel, Quality beer extract "Mighty Monk" (2.5kg malt extract), Professional mixing paddle, Precise bottle filler, 100 golden crown caps (26mm), Durable crown cap crimper, Tannisol sanitizer (10g). You can start brewing beer immediately with this kit. Before starting the brewing process, the fermentation vessel must be sanitized with the included Tannisol solution, which ensures a quality fermentation process.

Potassium Sorbate - effective stabilizer for wines and juices. Granulated potassium sorbate is an easily soluble stabilizer that ensures the preservation of wine and juice quality. It effectively prevents the restart of fermentation process and is also suitable for use in dairy products. Usage instructions for wine making. Add potassium sorbate when making wine in the same amount as sulfite: Recommended amount: 1-2 grams per 10 liters of wine. Equipment sterilization. For effective cleaning: Potassium sorbate: 2-10 grams per liter of water. Add citric acid: 0.5 grams per liter. Dose according to surface contamination level. Best before 04.2025. Batch no. 24-005354

Wine Stabilization Complex Solution Professional wine stabilizer that combines all necessary components for making quality homemade wine. Specially developed composition ensures long-term preservation and quality of wine. Components and their benefits: Potassium metabisulfite (14%) - protects against oxidation, Potassium sorbate (54%) - prevents secondary fermentation, Citric acid (12%) - regulates acidity, Ascorbic acid (20%) - additional antioxidant. Usage benefits: Precise dosing solution - all necessary substances in one mix, Easy to use - no separate weighing required, Effective protection against mold, Ensures wine stability in the bottle. Instructions for use: Dose 5 grams of mixture per 10 liters of wine. Dissolve the stabilizer in a small amount of liquid and mix thoroughly with all wine. Yellowing of the product during storage is natural and does not affect its effectiveness.

Potassium Metabisulfite for Wine Making - Fermetech - 1kg Fermetech's potassium metabisulfite (K₂S₂O₅) is a professional enological preparation that ensures high-quality wine production. This food-grade preservative is specifically developed for food industry and wine production needs. The product protects wines and wort from oxidation and microbial growth, maintaining their high quality throughout the production process. Potassium metabisulfite also helps control the coagulation of phenolic substances found in grape skins. Main Applications and Dosage: Wort: 10-30 g/100l, Wine clarification and filtration: 2-5 g/100l, Storage of sweet filtered wines: 10-15 g/100l. Instructions for Use: Dissolve the preparation in a small amount of water and add to the wine or wort being treated. 1 gram of product releases approximately 0.55 g of SO₂. Mix thoroughly for uniform results. Storage Conditions: Store at temperatures below 25°C, Keep in a dry and cool place, Seal opened package hermetically. Safety Requirements: Use protective equipment (gloves, glasses, protective clothing), Avoid contact with eyes, Contains sulfites (allergen), Contact with acids releases toxic gas. Package size: 1 kg

Tannisol 100g - Quality Wine Protection Solution. Tannisol is a special wine protection preparation designed to preserve and improve wine quality. This effective product is available in 100-gram packages in tablet form. Ingredients: Potassium metabisulfite (95%), L-ascorbic acid (3%), Tannin (2%). Properties and Benefits: Protects wine from oxidation, Restores wine's natural brightness, Particularly effective for wines with low acidity and alcohol content. Dosage Recommendations: Red wines: 1 tablet per 100 liters, Unfiltered red and white wines: 2 tablets per 100 liters, Preventive use: 1 tablet per 100 liters, Corrective use: 2 tablets per 100 liters. Instructions for Use: Choose suitable method: Gradual effect: add whole tablet to wine, Quick effect: crush tablet into smaller pieces before adding.

Sodium Benzoate E211 Granules for Food Industry - 25kg High-quality sodium benzoate (E211) in granular form, specifically produced for food industry needs. This nature-identical preservative is widely used in the production of juices, soft drinks, and other food products. Applications and Properties: Effective preservative for long-term food preservation. Suitable for preservation of juices and soft drinks. Used in pharmaceutical industry and dye production. Granules are easily soluble and simple to dose. Packaging and Storage: Package size: 25 kg. Store in a cool and dry place. Airtight packaging ensures product quality. Manufactured in China according to international quality standards. Suitable for professional use in food industry.

Sodium Benzoate E211 - Food Industry Preservative 1kg High-quality sodium benzoate (E211) in granular form, packaged in a convenient 1kg package. This natural preservative is an ideal solution for the food industry and home food preparation. Product properties and applications: Effective preservative in acidic foods and beverages, effective protection against bacteria, mold, and yeast, suitable as a flavor enhancer in juices and soft drinks, used in pharmaceutical industry and dye production. Instructions for use: Recommended dosage: maximum 1g/l, well suited for making juices, soft drinks, and preserves, works effectively as a pH level regulator. Storage and technical info: Store in a cool and dry place, package size: 1kg, manufacturer: China, E-number: E211, best before 08.2026, batch no. 20240808B. Sodium benzoate naturally converts to hippuric acid in the body and is excreted through normal metabolism. The product complies with all EU food safety requirements.

Käärituse peataja 10g, 25L veini jaoks. Sisaldab 5g kaaliummetabisulfitit E224 ja 5g kaaliumsorbaati E202. See aine hävitab pärmi, peatab käärimisprotsessi ja säilitab veini kvaliteeti. Kaitseb veini taaskäärimise ja riknemise eest pudelis laagerdumise ajal. Kogus on mõeldud 25 liitri veini töötlemiseks. Käärituse peatajat lisatakse veinile pärast põhikääritamise lõppu, et tagada veini stabiilsus ja säilivus. See töötab, hävitades aktiivsed pärmseened ja takistades nende edasist tegevust, mis võib põhjustada soovimatut käärimist. Lisamine toimub vahetult enne veini villimist või stabiliseerimisperioodi alguses.

Potassium Sorbate - effective stabilizer for wines and juices. Granulated potassium sorbate is an easily soluble stabilizer that ensures the preservation of wine and juice quality. It effectively prevents the restart of fermentation process and is also suitable for use in dairy products. Usage instructions for wine making. Add potassium sorbate when making wine in the same amount as sulfite: Recommended amount: 1-2 grams per 10 liters of wine. Equipment sterilization. For effective cleaning: Potassium sorbate: 2-10 grams per liter of water. Add citric acid: 0.5 grams per liter. Dose according to surface contamination level. Best before 04.2025. Batch no. 24-005354

Wine Stabilization Complex Solution Professional wine stabilizer that combines all necessary components for making quality homemade wine. Specially developed composition ensures long-term preservation and quality of wine. Components and their benefits: Potassium metabisulfite (14%) - protects against oxidation, Potassium sorbate (54%) - prevents secondary fermentation, Citric acid (12%) - regulates acidity, Ascorbic acid (20%) - additional antioxidant. Usage benefits: Precise dosing solution - all necessary substances in one mix, Easy to use - no separate weighing required, Effective protection against mold, Ensures wine stability in the bottle. Instructions for use: Dose 5 grams of mixture per 10 liters of wine. Dissolve the stabilizer in a small amount of liquid and mix thoroughly with all wine. Yellowing of the product during storage is natural and does not affect its effectiveness.

Sodium Benzoate E211 - Food Industry Preservative 1kg High-quality sodium benzoate (E211) in granular form, packaged in a convenient 1kg package. This natural preservative is an ideal solution for the food industry and home food preparation. Product properties and applications: Effective preservative in acidic foods and beverages, effective protection against bacteria, mold, and yeast, suitable as a flavor enhancer in juices and soft drinks, used in pharmaceutical industry and dye production. Instructions for use: Recommended dosage: maximum 1g/l, well suited for making juices, soft drinks, and preserves, works effectively as a pH level regulator. Storage and technical info: Store in a cool and dry place, package size: 1kg, manufacturer: China, E-number: E211, best before 08.2026, batch no. 20240808B. Sodium benzoate naturally converts to hippuric acid in the body and is excreted through normal metabolism. The product complies with all EU food safety requirements.

Sodium Ascorbate E301 - Natural Antioxidant for Food Industry Sodium ascorbate (E301) is the sodium salt of natural vitamin C, appearing as a white to light yellow crystalline powder. This water-soluble antioxidant, widely used in the food industry, is a nature-identical additive. Key Properties Chemical formula: C6H7NaO6 Appearance: White to light yellow crystalline powder Odor: Neutral Taste: Slightly salty Solubility: Highly soluble in water pH (10% solution): 7.0-8.0 Main Applications in Food Industry Long-term preservation of food freshness Effective shelf life extension Stabilization of natural colorants in products Nitrite reducer in quality meat products Vitamin C enrichment in beverages and foods Storage Instructions Store in a dry and cool environment Keep in tightly sealed original packaging Storage temperature: 15-25°C Protect from direct sunlight Avoid contact with moisture Safety Information Recognized as Generally Recognized as Safe (GRAS) No side effects with normal use Acceptable Daily Intake (ADI) not limited

Potassium sorbate in granules, available in convenient 25 kg bags. Potassium sorbate is a salt of sorbic acid, widely used as a preservative in the food industry. Applications: 1. Food Industry: Potassium sorbate is used as an effective preservative in food production, especially in confectionery, beverages, and preserves. 2. Pharmaceutical Industry: Used in the production of medicines and food supplements, where it acts as an inhibitor of microorganism growth. Purchase Benefits: 1. Extended food shelf life: Potassium sorbate helps extend food shelf life by inhibiting the growth of microorganisms and molds. 2. Food Safety: As a preservative, potassium sorbate helps maintain food safety, especially in products with long shelf life. 3. 25 kg package: The 25 kg bag is a practical solution for food manufacturers, enabling convenient and efficient product use. 4. Compliance with quality standards: Our potassium sorbate meets strict quality standards, ensuring its safe and effective use in the food industry. The principle of using potassium sorbate lies in its ability to inhibit the growth of yeasts, molds, and certain bacteria while maintaining product taste and quality. It is added to foods in small quantities according to product-specific recipes.