Pasteurizer, boiler for dairy products 330L with mixer

142-liter AISI 304 Stainless Steel Pasteurizer for Dairy Industry Professional pasteurization kettle specifically designed for small and medium-sized dairy industries, agritourism farms, and dairies. The device enables efficient and automated cheese production, including caciotta and pecorino making. Main Benefits: Fully automatic milk heating and mixing system, double-walled water heating system ensures optimal temperature control, suitable for processing all milk types, including ricotta production. Technical Specifications: Construction: AISI 304 stainless steel, volume: 142 liters, internal dimensions: diameter 700 mm, height 450 mm, external dimensions: 1070 x 1200 x 1600 mm, weight: 66 kg. Equipment: 26 kW piezoelectric stove (Ø55), integrated safety devices and pilot light, 12V solenoid valve with thermostat, enclosed gear motor with adjustable mixing blades, 2-inch AISI 316 stainless steel ball valve for complete drainage, smoke outlet (Ø150 mm).

230 L AISI 304 Stainless Steel Pasteurizer for Dairy Industry Professional 230-liter pasteurizer is made of high-quality AISI 304 stainless steel and is designed for small and medium-sized dairy industries, farms, and agritourism businesses. The device is ideal for making various cheeses, including caciotta and pecorino. Technical Specifications of the Pasteurizer: Volume: 230 liters, Boiler internal diameter: 850 mm, Smoke outlet: 150 mm, Weight: 124 kg, Stove: PSPEV Ø74 35 KW. Advantages of the Pasteurizer: Fully automatic milk heating and mixing cycle, Double-walled boiling system ensures safe processing, Equipped with pilot flame and safety device, 12 V solenoid valve with thermostat for temperature control, Enclosed gear motor with adjustable blades, 2" AISI 316 stainless steel ball valve for complete drainage. The pasteurizer is equipped with a modern piezoelectric stove and allows processing of different types of milk. The device's construction ensures milk integrity preservation even at high temperatures, making it ideal for both cheese and ricotta production.

MilkCab 200L raw milk pasteurization, 4-wheeled, without electric drive, with 12kW panel is a stable and complete milk processing system for safe calf feeding. The device enables the use of "sick" or unmarketable milk through pasteurization, turning losses into profits and reducing dependence on milk replacers. The system consists of two parts: a wall-mounted water and electric panel (12kW) and a mobile 4-wheeled tank. The panel gradually heats water up to 90-100°C and supplies the heat exchanger for milk heating. After pasteurization is complete, the panel cools the milk to feeding temperature. The 200-liter tank is made of stainless steel (AISI 304) and insulated with 45mm polyurethane foam insulation. The four-wheel design offers greater stability compared to the three-wheeled version, suitable for moving on uneven farm roads. The heat exchanger located in the tank's side wall and bottom ensures quick milk heating. All functions can be controlled via a 4.3-inch color touchscreen and PLC software: milk temperature, feed quantities, automatic start/stop, and milk preparation timing. The agitator ensures uniform mixing throughout the pasteurization process. The mobile tank is equipped with stainless steel springs, hermetic lid, and feeding hose. The volume scale is engraved on the tank's inner wall for easy measurement. Dimensions: tank 152x95x129cm (172kg), wall panel 67x26x56cm (38kg). Microbiological safety: Pasteurization destroys microbes and pathogens, protecting calves from infectious diseases. Economic benefit: reusing unmarketable milk significantly reduces feed costs and ensures quick return on investment. Nutritional value: during pasteurization, high concentrations of proteins, fats, salts, phosphorus, minerals, antibodies, and hormones in milk are better absorbed by the animal than regular milk replacers. Certificates and standards: Manufactured according to European directives MD 2006/42/EC, EMC 2014/30/EU, PED 2014/68/EU. Complies with standards EN ISO 13857:2019, EN ISO 12100:2010, EN 1672-1:2014, EN 60204-1:2018. Milkplan is certified according to quality management system EN ISO 9001:2018 by RWTUV Systems GmbH. Optional equipment: stainless steel connections instead of galvanized, colostrum pasteurization, bottle holder for 6 pieces, agitation during transport, milk inlet connection DN25/DN32, semi-automatic washing with hose, packaging cost. Keywords: raw milk pasteurization, 200L tank, 4-wheeled, without electric drive, 12kW panel, calf feeding, stable construction, farm equipment

MilkCab 500L raw milk pasteurization unit with 4 wheels, electric drive, and 24kW panel is the largest capacity professional milk processing system for larger farms. The device enables the use of "sick" or unmarketable milk through pasteurization at maximum volume, turning losses into significant profits and practically eliminating dependence on milk replacers. The system consists of two parts: a wall-mounted water and electric panel (24kW) and a mobile 4-wheeled tank with electric drive. The powerful 24kW panel ensures the fastest heating up to 90-100°C and supplies the heat exchanger with maximum efficiency for milk processing. After pasteurization, the panel cools the milk to feeding temperature. Electric drive is mandatory equipment for models of this capacity. The device is equipped with an 800W electric motor and two 12V 45Ah batteries, ensuring approximately 2.5-3 hours of continuous operation time. Adjustable driving speed and 100W feeding pump allow precise portioning (accuracy 0.25L). Front wheel brake and emergency brake on rear wheels ensure safe operation. The 500-liter tank is made of stainless steel (AISI 304) and insulated with 45mm polyurethane foam insulation. The heat exchanger located in the tank's side wall and bottom ensures quick milk heating and maximum energy savings. Due to maximum capacity, it's possible to process the most milk in one cycle, suitable for large calf herds. The 4.3-inch color touchscreen's resistive technology ensures high durability and intuitive interface. PLC software enables complete automation of all work processes, and timing function allows farmers to plan milk preparation according to their schedule. Automatic start/stop and temperature control simplify operation. Elevated tank with large wheels and powerful electric drive motor ensure easy transportation even in difficult farm conditions. Dimensions: tank 175x117x153cm (260kg), wall panel 67x26x72cm (50kg). Key product benefits: Microbiological safety - pasteurization effectively destroys all microbes and pathogens, protecting calves from infectious diseases. Economic benefit - studies show that "sick" milk amounts to a significant portion of farms' total production, and MP MilkCab helps turn this loss into profit and reduce feed costs. Nutritional value - during pasteurization, milk maintains high concentrations of proteins, fats, salts, phosphorus, and contains minerals, antibodies, and hormones that are better absorbed by animals than regular milk replacers. Certificates and standards: Manufactured according to European directives Machinery Directive (MD) 2006/42/EC, Electromagnetic Compatibility Directive (EMC) 2014/30/EU, Pressure Equipment Directive (PED) 2014/68/EU. Strictly complies with standards EN ISO 13857:2019, EN ISO 12100:2010, EN 349:1993+A1:2008, EN 1672-1:2014, EN 1672-2:2005+A1:2009, EN 60204-1:2018, EN 61000-6-1:2007, EN 61000-6-3:2007. Milkplan is certified according to quality management system EN ISO 9001:2018 by RWTUV Systems GmbH. Optional equipment: stainless steel connections instead of galvanized (for 100-300L models), colostrum pasteurization, bottle holder for 6 pcs 150mmx150mm, agitation during transport (for 200-300L models), milk inlet connection DN25/DN32, individual MilkCab water and electric panel 24kW, semi-automatic washing with hose (spray ball included), packaging cost. Keywords: raw milk pasteurization, 500L tank, 4-wheeled, electric drive, 24kW panel, calf feeding, largest capacity pasteurization, professional farm equipment, maximum power

MilkCab 400L raw milk pasteurization, 4-wheeled, with electric drive, 24kW panel is a larger capacity professional milk processing system for bigger farms. The device enables large-scale utilization of "sick" or unmarketable milk through pasteurization, turning losses into profits and significantly reducing dependency on milk replacers. The system consists of two parts: a wall-mounted water and electric panel (24kW) and a mobile 4-wheeled tank with electric drive. The powerful 24kW panel heats water faster up to 90-100°C and supplies the heat exchanger for more intensive milk processing. After pasteurization, the panel cools the milk to feeding temperature. Electric drive is mandatory additional equipment for models of this capacity. The device is equipped with an 800W electric motor and two 12V 45Ah batteries, ensuring approximately 2.5-3 hours of continuous operation time. Adjustable driving speed and 100W feeding pump enable precise portioning (accuracy 0.25L). Front wheel brake and emergency brakes on rear wheels ensure safe operation. The 400-liter tank is made of stainless steel (AISI 304) and insulated with 45mm polyurethane foam insulation. The heat exchanger in the tank's side wall and bottom ensures quick milk heating and energy savings. The larger volume allows processing more milk in one cycle. The 4.3-inch color touchscreen's resistive technology ensures high durability and intuitive user interface. PLC software enables full automation and process control, while the timing function allows farmers to plan milk preparation at desired times. The agitator motor ensures temperature uniformity throughout the milk volume. The hermetically sealed lid prevents milk loss even on uneven roads. The polyphosphate filter prevents calcium deposits in the water circuit. Dimensions: tank 175x106x140cm (220kg), wall panel 67x26x72cm (50kg). Microbiological safety: Intensive pasteurization with higher power effectively destroys microbes and pathogens, protecting calves. Economic benefit: larger volume allows processing more "sick" milk, maximizing economic benefits and reducing feed costs. Nutritional value: during pasteurization, milk retains all essential nutrients and is better absorbed by animals than milk replacer. Certificates and standards: Manufactured according to European directives MD 2006/42/EC, EMC 2014/30/EU, PED 2014/68/EU. Complies with all relevant standards, including EN ISO 13857:2019, EN ISO 12100:2010, EN 1672-1:2014, EN 60204-1:2018, EN 61000-6-3:2007. Milkplan is certified according to quality management system EN ISO 9001:2018 by RWTUV Systems GmbH. Optional equipment: stainless steel connections instead of galvanized, colostrum pasteurization, bottle holder for 6 pieces, agitation during transport, milk inlet connection DN25/DN32, individual MilkCab water and electric panel 24kW, semi-automatic hose washing, packaging costs. Keywords: raw milk pasteurization, 400L tank, 4-wheeled, electric drive, 24kW panel, calf feeding, larger volume pasteurization, professional farm equipment

Industrial Pasteurizer for Dairy Industry and Juice Producers - 18kW Power High-quality stainless steel water jacket pasteurizer ensures precise temperature control for processing milk, juice, and other liquids. The device enables both pasteurization and subsequent temperature regulation. Technical Specifications: Maximum operating temperature: +140°C Standard power: 2 x 9kW = 18kW Heating time: 2 hours (+15°C to +78°C) Made in Poland Device Benefits: Adjustable thermostat temperature control External thermometer for visual monitoring Fillable water jacket (water or glycerin) Adjustable feet for stable installation Easy maintenance and cleaning Expansion Options: Possibility to add additional 9kW heating element Electronic thermostat for more precise temperature control This pasteurizer is ideal for small and medium-sized food industries, juice producers, and dairy industries who value reliability and quality.

Industrial Stainless Steel Pasteurizer for Juice and Milk Processing High-quality stainless steel pasteurizer, ideal for professional processing of juice, milk, and other liquids. The device enables both efficient pasteurization and subsequent cooling. Main Features of the Pasteurizer: Water jacket fillable with water or glycerin Maximum operating temperature: 140°C Precise electronic temperature control with thermostat Built-in thermometer for visual monitoring Standard Equipment: Powerful 9kW heating element Professional mixing unit for uniform processing Electronic thermostat for precise temperature control Adjustable feet for stable installation Additional Options: Possibility to install additional heating elements (e.g., 2x9kW) for faster pasteurization process. Maintenance: The device design allows for quick and easy cleaning and daily maintenance, ensuring long-term reliability in food industry.

Professional Electric Yogurt Maker 25L Stainless Steel Make quality yogurt, stracchino and other soft cheeses with this fully automatic 25-liter yogurt maker. The device is made of high-quality AISI 304 stainless steel and equipped with a powerful 3.5 kW/230V heating element. Main Features: Efficient ceramic fibroceramic insulation, manually adjustable thermostat for precise temperature control, special lid with agitator for consistent results, tank diameter: 350 mm, capacity: 25 liters. Technical Specifications: Material: AISI 304 stainless steel, power: 3.5 kW, voltage: 230V, dimensions: 550x500x1050 mm (height), weight: 24 kg. This professional yogurt maker enables efficient heating, cooling, and pasteurization of dairy products. Thanks to advanced insulation and precise thermostat, the device maintains stable working temperature throughout the entire production process.

142-liter AISI 304 Stainless Steel Pasteurizer for Dairy Industry Professional pasteurization kettle specifically designed for small and medium-sized dairy industries, agritourism farms, and dairies. The device enables efficient and automated cheese production, including caciotta and pecorino making. Main Benefits: Fully automatic milk heating and mixing system, double-walled water heating system ensures optimal temperature control, suitable for processing all milk types, including ricotta production. Technical Specifications: Construction: AISI 304 stainless steel, volume: 142 liters, internal dimensions: diameter 700 mm, height 450 mm, external dimensions: 1070 x 1200 x 1600 mm, weight: 66 kg. Equipment: 26 kW piezoelectric stove (Ø55), integrated safety devices and pilot light, 12V solenoid valve with thermostat, enclosed gear motor with adjustable mixing blades, 2-inch AISI 316 stainless steel ball valve for complete drainage, smoke outlet (Ø150 mm).

230 L AISI 304 Stainless Steel Pasteurizer for Dairy Industry Professional 230-liter pasteurizer is made of high-quality AISI 304 stainless steel and is designed for small and medium-sized dairy industries, farms, and agritourism businesses. The device is ideal for making various cheeses, including caciotta and pecorino. Technical Specifications of the Pasteurizer: Volume: 230 liters, Boiler internal diameter: 850 mm, Smoke outlet: 150 mm, Weight: 124 kg, Stove: PSPEV Ø74 35 KW. Advantages of the Pasteurizer: Fully automatic milk heating and mixing cycle, Double-walled boiling system ensures safe processing, Equipped with pilot flame and safety device, 12 V solenoid valve with thermostat for temperature control, Enclosed gear motor with adjustable blades, 2" AISI 316 stainless steel ball valve for complete drainage. The pasteurizer is equipped with a modern piezoelectric stove and allows processing of different types of milk. The device's construction ensures milk integrity preservation even at high temperatures, making it ideal for both cheese and ricotta production.