Oak cubes whisky 250 g

Oak barrel cubes of genuine and recently used whiskey (American oak). Use these cubes exactly as if you were using classic oak chips. Add them for a few weeks during fermentation /maturation to beer or liqueur, seasoning regularly to check how the taste changes.
Tips for use: & nbsp; disinfect oak cubes before use eg. Place in a closed container and burn / whip with ¼ sulfur bar and let them stand for 15 minutes. / Nb! Translation has been made by automatic program and mistakes can be possible. We are sorry