Categories

Fermentis dried brewing yeast SafAle BE-256 (Abbaye) 500 g

SKU: 9000704
EAN: 5420069839864
Unit: pc
Stock qty: On special order

Delivery time: Eritellimustoode / Please contact / Ota yhteyttä
Price:
127,00 €

254,00 €/Kg
Qty.: - +
   - or -   

Abbey Beer Yeast - High-Quality Fermenter for Strong Beer Production

Abbey beer yeast is specially developed for brewing high-alcohol beers, ensuring a quick and efficient fermentation process. This premium-class yeast brings out the fine and balanced aroma nuances of beer.

Technical Properties and Usage

  • Flocculation: high level
  • Final density: high value
  • Fermentation temperature: 15-25°C

Dosage Instructions

  • Primary fermentation: 50-80 grams per hectoliter
  • For bottle conditioning: 2.5-5 grams per hectoliter

Abbey beer yeast is excellent for both primary fermentation and achieving bottle conditioning. Thanks to its high flocculation, it ensures a clear and quality end result.

Keywords: beer yeast, abbey yeast, fermenter, beer fermentation, homebrew, beer making, fermentation agent, fermentation

Weight (kg) 0.500000
High (m) 0.09
Width (m) 0.125
Length (m) 0.06
Similar products
Fermentis dried brewing yeast SafLager S-23 500 g
Saccharomyces Carlbergensis - Quality Dry Yeast for Pilsner Discover authentic Saccharomyces Carlbergensis dry yeast, specifically created for brewing classic Pilsner beer. This high-quality yeast strain ensures exceptional flocculation and crystal-clear results in beer making. Key features: Suitable for beer strength up to 22° Plato Optimal fermentation temperature: 10-14°C Recommended dosage: 8-12 grams per 10 liters Beer made with this yeast stands out for its juicy and rich flavor profile. Thanks to the yeast's excellent flocculation properties, you'll achieve a crystal-clear beer with a professional appearance. Saccharomyces Carlbergensis is an ideal choice for both home brewers and small breweries who want to produce quality Pilsner with traditional taste.
SKU: 9000703 ,   EAN: 500215 ,   Stock qty: On special order ,   Delivery time: Eritellimustoode / Please contact / Ota yhteyttä
139,00 €
Stock qty: On special order
Fermentis dried brewing yeast SafaAe US-05 500 g
American US-05 Beer Yeast - Popular Choice for Craft Beer Brewers US-05 is an American-origin quality ale-type beer yeast known for its consistent and excellent results. This versatile yeast is ideal for brewing different beer styles, especially American Pale Ale and India Pale Ale. Main Characteristics of Beer Yeast: Clean, well-balanced flavor, low diacetyl content, strong and clear finish, low to medium flocculation. Technical Specifications: Optimal fermentation temperature: 15-24°C, recommended dosage: 5-8 grams per 10 liters of wort. US-05 beer yeast ensures a stable fermentation process and gives the beer a clear, clean taste. Due to its versatility and reliability, this yeast has become one of the most commonly used choices among home brewers.
SKU: 9000702 ,   EAN: 500082 ,   Stock qty: On special order ,   Delivery time: Eritellimustoode / Please contact / Ota yhteyttä
89,00 €
Stock qty: On special order
Fermentis dried brewing yeast SafAle S-33 500 g
High-Quality Universal Brewing Yeast for Beer Making High-quality brewing yeast ensures a stable and reliable fermentation process both in bottles and smaller containers. This professional yeast strain is widely recognized for its versatility and reliability. Technical Specifications Fermentation temperature: 15-24°C Flocculation: medium Final density: high Dosage rate: 5-8 g / 10 l Small container dosage: 0.25-0.5 g / 10 l Usage Properties This yeast is excellent for producing various beer types, including: Wheat beers Abbey beers Other specialty beers The yeast ensures intense aroma and rich flavor bouquet, which are essential for quality beer production. Thanks to its stable properties, it is an ideal choice for both beginners and experienced brewers.
SKU: 9000705 ,   Stock qty: On special order ,   Delivery time: Eritellimustoode / Please contact / Ota yhteyttä
75,00 €
Stock qty: On special order
Beer Yeast BrewFerm Top 6g, expiry date 31.10.2025
Quality Brewing Yeast for Beer and Kvass Production Professional brewing yeast specifically developed for amber and dark beers and traditional kvass production. The yeast ensures quick and uniform fermentation process, resulting in a beverage with low residual sugar content. Technical Specifications: Flocculation: medium to high Optimal fermentation temperature: 18-25°C Residual sugar level: low Fruit ester formation: balanced Dosage Instructions: Initial density 1.050: use 5g of yeast per 10 liters of liquid Initial density 1.080: use 8g of yeast per 10 liters of liquid This high-quality yeast is ideal for both hobby homebrewers and small-scale producers, ensuring a stable fermentation process and quality end result.
SKU: 28002 ,   EAN: 5420069839857 ,   Stock qty: 10
2,79 € (10%)
3,10 €
Stock qty: 10
Fermentis dried brewing yeast SafAle US-05(56) 11.5 g
American US-05 Ale Yeast for Home Brewers. US-05 is a high-quality American-origin ale yeast that's perfect for homebrewing. This versatile yeast ensures a clean and clear flavor profile, characterized by a well-balanced aromatic bouquet. Technical Specifications: Flocculation: low to medium, Optimal fermentation temperature: 15-24°C, Recommended dosage: 5-8 grams per 10 liters of wort. This popular beer yeast stands out for its low diacetyl content and strong finish. US-05 is particularly suitable for brewing American Pale Ale, India Pale Ale, and other American-style beers. For best results, maintain a stable fermentation temperature. The yeast works effectively even at lower temperatures, allowing for the production of cleaner-tasting beer. Store in a dry and cool place.
SKU: 31729 ,   EAN: 30048478 ,   Stock qty: 4
5,50 €
Stock qty: 4
Mangrove Jack M41 Beer Yeast 10g, Belgian Ale. Best before 03.2026
Belgian Monastery Yeast for Strong Beer Brewing This quality Belgian yeast brings out spicy and phenolic notes characteristic of authentic monastery-style beers. The yeast's exceptional alcohol tolerance makes it an ideal choice for brewing strong Belgian beers. Technical Specifications Optimal fermentation temperature: 18-28°C Flocculation level: medium (3) Usage Recommendations Particularly suitable for brewing Belgian Strong Golden and Belgian Strong Dark beer styles. The yeast ensures perfect fermentation, resulting in beer with a complex flavor profile. Benefits High alcohol tolerance Authentic Belgian flavor profile Efficient fermentation process
SKU: 31736 ,   EAN: 9421025513220 ,   Stock qty: 4
5,95 €
Stock qty: 4
Mangrove Jack M20 Craft Beer Yeast 10g
Weizen and Witbier Yeast: Quality Choice for German and Belgian Beer Brewing High-quality beer yeast specifically cultivated for brewing German Weizen and Belgian witbier. Low flocculation rate (level 2) yeast ensures the characteristic natural haziness of the beer, which is particularly valued in these beer styles. Taste and Aroma Profile The yeast gives the beer: Silky and pleasant mouthfeel, delicious banana aroma, delicate clove spiciness, dry and refreshing finish. Technical Properties Optimal fermentation temperature: 18-30°C, flocculation rate: low (2), suitable for traditional hazy beer production. This yeast is an ideal choice for homebrewers and small breweries looking to produce authentic German or Belgian-style wheat beers.
SKU: 36885 ,   EAN: 9421025510946 ,   Stock qty: 1
5,90 €
Stock qty: 1
Beeryeast WYEAST XL 3763 Roeselare Ale Blend
Flemish Brown Lambic Yeast for Beer Brewing - Smack Pack Activator Authentic Flemish brown yeast with lambic cultures ensures traditional earthy flavor and perfect acidity for your beer. Ideal choice for brewing quality lambic-style beer. Main characteristics: Fermentation temperature: 18-30°C Maturation time: up to 18 months Quantity: 125 ml nutrient-rich solution Suitable for brewing up to 20 liters of wort 3.5x yeast cell concentration Shelf life: 6 months from production date Usage and quality: Suitable for both home brewers and small microbreweries Sterile packaging ensures yeast purity Special Activator™ technology Note! Activator™ packages may slightly expand during transport or storage due to active yeast culture and CO2 formation. This is a natural process and does not affect product quality if the package is properly stored and less than 6 months old.
SKU: 38117 ,   EAN: 5420069840228 ,   Stock qty: On special order ,   Delivery time: Eritellimustoode / Please contact / Ota yhteyttä
37,30 €
Stock qty: On special order
Similar products
dried brewing yeast Muntons Premium Gold 6 g
Muntons Premium Gold Yeast for Beer Making Professional beer yeast specifically developed for producing beer made from 100% malts. Muntons Premium gold yeast is known for its fast and vigorous fermentation process, ensuring consistent and high-quality results. Main characteristics: Excellent flocculation ability, ensures clear beer with clean taste, reliable at various temperatures, suitable for fermenting complex malt sugars. Usage benefits: Easy to use even for beginner brewers, resistant to temperature fluctuations during fermentation, ensures stable fermentation process, ideal for traditional beer recipes.
SKU: 10121 ,   EAN: 714588010121 ,   Stock qty: On special order
4,80 €
Stock qty: On special order
SafSpirit USW-6 Whiskey Yeast 500g
SafSpirit USW-6 Whiskey Yeast - Professional Distilling Yeast SafSpirit USW-6 is a premium quality distilling yeast specifically developed for making American whiskeys. This Saccharomyces cerevisiae strain is known for its exceptional ability to produce high-quality distillate. Main characteristics of the yeast: Creates delicate oily aromas during fermentation that enhance the whiskey's flavor profile. Ideal for oak barrel aging. Works effectively in temperature range 20-32°C. Recommended dosage: 30-50 grams per 100 liters. SafSpirit USW-6 yeast ensures a stable fermentation process and helps achieve high-quality end results. This professional distilling yeast is suitable for both beginners and experienced distillers. Technical Data: Yeast strain: Saccharomyces cerevisiae. Optimal fermentation temperature: 20-32°C. Dosage: 30-50g/hl.
SKU: 32498 ,   EAN: 5420069839918 ,   Stock qty: On special order ,   Delivery time: Eritellimustoode / Please contact / Ota yhteyttä
64,00 €
Stock qty: On special order
dried yeast Oenoferm Rose 500 g
Quality Granulated Fruit Yeast for Making Rosé and Autumn Wines Professional granulated fruit yeast is specially developed for making rosé and autumn wines. This yeast ensures quick fermentation start and works effectively even at lower temperatures. Main features: Ideal for fermenting fruit-based wines, particularly suitable for making rosé and autumn wines, quick fermentation start, reliable even at lower temperatures. Wine flavor profile: Rich fruity aroma, sweet floral notes, berry flavor bouquet, complex and balanced character. Usage: Recommended dosage is 15-25 grams per 100 liters of must. The exact amount depends on desired wine characteristics and fermentation conditions. This quality yeast is a reliable choice for both hobby winemakers and professional wine producers who want to make high-quality fruit wines.
SKU: 33518 ,   EAN: 4032299302417 ,   Stock qty: On special order ,   Delivery time: Eritellimustoode / Please contact / Ota yhteyttä
64,00 €
Stock qty: On special order
Cider Yeast SpiritFerm ACF-8 8g. Best before 04.10.2027
SpiritFerm Prantsuse aromaatne siidripärm ACF-8 8g. Ühest pakist piisab 20-30 liitri virde valmistamiseks. Alkoholi taluvus kuni 15%, optimaalne kääritamistemperatuur 12-20°C, kõrge glütserooli ja aromaatsete estrite tootmine, madal väävliühendite teke, vähene vahu teke, madal hapete tootmine ning killer-faktor ehk kiire keskkonna domineerimine. ACF-8 pärm on aktiivne pärm, mis tähendab, et me ei pea eelnevalt pärmi emust valmistama. Hüdraatida lihtsalt 100 ml vees 30 minuti jooksul ja lisada seejärel segule. Kasutusjuhend on lihtne: avage pakend, hüdraatida pärm soovitatud koguses vees, oodake umbes pool tundi ja siis lisage see oma marjamahlale. Käärimisprotsess algab tavaliselt 24 tunni jooksul, sõltuvalt temperatuurist ja virde koostisest. Jälgige käärimistemperatuuri, et saavutada parim tulemus.
SKU: 1621 ,   EAN: 5903933606422 ,   Stock qty: 20
5,40 €
Stock qty: 20
Yeast honey 15g (for mead)
Mead Active Yeast 15g - High-Quality Saccharomyces Cerevisiae High-quality active Saccharomyces Cerevisiae yeast is specifically bred for making mead. This professional fermentation yeast ensures perfect mead maturation, providing intense aroma and balanced flavor profile. Yeast Characteristics and Benefits: Ideal for making 25 liters of mead. Works effectively at low temperatures. Tolerates high sugar and alcohol content. Contains KILLER FACTOR property. Ensures minimal foaming during fermentation. Instructions for Use: Mix yeast with warm water (22-25°C). Let stand for 30 minutes. Add activated yeast to main mixture. Fermentation process begins within 10 hours. Note! For quality mead production: Always use a fermentation vessel. Add necessary nutrients. Using a wine stirrer is recommended. Mead is produced through the fermentation process involving honey, water, and yeast. During the process, honey sugars are converted into alcohol, giving the beverage a rich taste and pleasant aroma.
SKU: 1626 ,   EAN: 20000000541668 ,   Stock qty: On special order ,   Delivery time: 2025-04-18
3,40 €
Stock qty: On special order

The heart of FERMETECH is experience and scientific approach – experience dating back to 2009, which we have continuously refined. Our slogan "The Power of Science, Perfect Results" reflects our commitment to applying the best knowledge to achieve top-level outcomes. We are trusted because our operations are guided by the principle – quality and scientific precision first, then price category. Thousands of solutions based on our technology across Estonia speak for themselves, testifying that we are always there for our customers both before and after purchase. Our specialists understand that fermentation processes require both scientific precision and practical experience. That's why we offer not just equipment, but comprehensive solutions based on knowledge accumulated over years. Science-based quality, technical support, and precision are not just words for us, but real principles that guide our daily work for the benefit of all clients. FERMETECH has the same big heart as before, but now enhanced with the power of science to support your perfect results. Discover how the power of science can help you achieve perfect results in your next project.