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refractometer digital 0-230 Oe + 0-50 Brix
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Professionals recommend - producers prefer!
EAN: 5420069806583
Brand: Milwaukee
Unit: pc
Stock qty: On special order
Delivery time: Eritellimustoode / Please contact / Ota yhteyttä
Delivery time within Estonia for stock items approx. 3-5 working days. NOTE! Due to the rapid price increase, prices for non-stock items may change without prior notice! Standard prices with 24% VAT.
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Digital Refractometer for Liquid and Juice Analysis
Precise digital refractometer for professional use in juice and must analysis. Measures liquid density and sugar content in just 1.5 seconds.
Technical Specifications
- Measurement Range:
- Brix: 0-50%
- Oechsle: 0-230°
- KMW: 0-42°
- Temperature: 0-80°C
- Measurement Accuracy:
- Brix: ±0.2%
- Oechsle: ±1°
- KMW: ±0.2°
- Temperature: ±0.3°C
Features
- Automatic temperature compensation (10-40°C)
- Automatic calibration with demineralized water
- 9V battery (up to 5000 measurements)
- Weight: 420g
Oechsle Scale
The measurement system created by Ferdinand Oechsle in the 1820s is widely used in Germany, Switzerland, and Luxembourg for determining the sweetness of wine must. The system is based on liquid density at 20°C, measuring the must density difference compared to water (1.0000 kg/dm³).
Keywords: refractometer, juice measurement, brix meter, oechsle meter, digital density meter, juice analysis, sugar content meter, juice density meter
| Weight (kg) | 0.000000 |
| High (m) | 0 |
| Width (m) | 0 |
| Length (m) | 0 |
49,90 €
49,90 €
49,90 €
49,90 €
148,00 €
