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Hops Lallemand Aromazyme 100 g

SKU: 36304
EAN: 5708046600646
Unit: pc
Stock qty: On special order

Delivery time: Eritellimustoode / Please contact / Ota yhteyttä
Price:
37,30 €
Qty.: - +
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Lallemand Aromazym - Beer Hop Aroma Enzyme Preparation

Lallemand Aromazym is a special enzyme preparation that enhances the quality of beer hop aroma and flavors. This food safety compliant product is produced from a selected Aspergillus niger strain.

Main benefits:

  • Enhances hop aromas and flavors
  • Improves beer mouthfeel
  • Increases wort fermentability
  • Allows the use of less complex hops

Product description:

An enzyme preparation consisting of β-glucosidase enzymes hydrolyzes glycosidic bonds, releasing monoterpene alcohol compounds and glucose. This process enriches the beer's flavor profile and increases hop utilization efficiency.

Technical parameters:

  • Recommended dosage: 5 g/hl
  • pH range: 3.5-6.5 (also works at pH 3.0 for sour beers)
  • Operating temperature: 15-65°C

Instructions for use:

For best results, dilute 1 gram of enzyme in 10 milliliters of water. Mix the resulting solution evenly into the fermenter.

Keywords: beer brewing, aromazym, hop enzyme, beer enzymes, brewing enzymes, beer flavor enhancer, hop aroma, beer quality

Weight (kg) 0.000000
High (m) 0
Width (m) 0
Length (m) 0
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