Hose Citerdial 51/63mm for food liquids

Food Industry Quality Hose

Applications and Properties

Specially designed hose for food industry suitable for use in:

• Dairy industry
• Juice industry
• Canning industry

Resistance

The hose is resistant to the following substances:

• Animal and vegetable fats
• Wine, cider, beer
• Vinegar and alcohol (up to 96%)
• Steam, water and hot juice

Technical Specifications

• Maximum working temperature: +80°C
• Extremely flexible construction

Certificates and Approvals

• CEE certificate for food contact
• FDA (USA) approval
• BGW (German) classification
• IANESCO (French Institute Poitiers) approval

Safety Instructions and Maintenance

• Check the chemical resistance of the hose before use
• Monitor operating conditions (temperature, pressure, flow rate)
• Use appropriate protective clothing and equipment
• Perform regular maintenance and inspection

Important Notes

The hose life depends on operating conditions, maintenance, and handling. We recommend consulting with the supplier for special cases, especially when used substances or conditions differ from standard specifications.